The Effect of Substitute Feed of Fish Meal and Meat Bone Meal (MBM) on Growth Performance and Survival Rate of Juvenile Tilapia (Oreochromis niloticus)

Dennysha Priecilla Aulia Nur’Izmha, K. Haetami, U. Subhan, Yuli Andriani
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Abstract

The research aims to create a feed formulation based on the use of meat bone meal (MBM) to improve the production performance of juvenile tilapia. The experiment method used was an experimental method using a Completely Randomized Design (CRD), consisting of 5 treatments and 3 replications: treatment A (control/commercial feed), B (fish meal 75%:25% MBM), C (fish meal 50%:50% MBM), D (fish meal 25%:75% MBM), and E (fish meal 0% 100% MBM). The juvenile tilapia used were 5-8 cm in length and weighed 5,85 ± 0,029 g. The results showed  that the effects of substitution of fish meal and MBM for each treatment were significantly different (P<0,05) on the parameters of the production performance of juvenile tilapia. Treatment D gave  the best result on production performance, namely SGR (1,45 ± 0,139%g/day) and SR (97 ± 0,82%).
鱼粉和肉骨粉替代饲料对罗非鱼幼鱼生长性能和存活率的影响
该研究旨在利用肉骨粉(MBM)创建一种饲料配方,以提高罗非鱼幼鱼的生产性能。采用的实验方法是完全随机设计(CRD),包括 5 个处理和 3 次重复:处理 A(对照/商业饲料)、B(鱼粉 75%:25%肉骨粉)、C(鱼粉 50%:50%肉骨粉)、D(鱼粉 25%:75%肉骨粉)和 E(鱼粉 0%100%肉骨粉)。结果表明,各处理中鱼粉和甲基溴的替代对罗非鱼幼鱼生产性能参数的影响有显著差异(P<0.05)。处理 D 的生产性能最好,即 SGR(1,45 ± 0,139%克/天)和 SR(97 ± 0,82%)。
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