Silicate fertilization in semi-hydroponic strawberry cultivation

IF 0.2 Q4 AGRONOMY
Jose Augusto Pereira Neto Augusto, Juvenal Rodrigues da Silva Júnior, Denis Antônio Rocha Júnior, Fhilipe Cogo Andrade, Luis Lessi dos Reis, Jonathan Ribeiro De Araújo
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Abstract

Strawberry-producing technologies are rapidly developing for the cultivation of small red fruits. The Southern Minas Geraisstands out in Brazil’s production. In this context, the search for production improvements via nutrition and quality maintenanceis indispensable for cultivation. This study aimed to evaluate how different silicon doses can influence the production andquality of strawberry fruits from national and imported seedlings. For the experiment, strawberry seedlings from the ‘SanAndreas’ cultivar, of national and Chilean origins, were used. The plants were grown in a semi-hydroponic system andcorresponding silicon doses (0, 500, 1000, 1500 and 3000 mg L−1) were tested via foliar application. A split-plot design wasused, in a 5×2 factorial scheme, with four replications and 10 plants per plot. By physical and physicochemical evaluations,alterations in the production and quality of the fruits were analyzed. The foliar application of silicon – to complement thestrawberry nutrition – did not increase the productivity or quality of the fruits, regardless of the nationality of the seedlings.The only difference regarding origin was associated the vigor of plants.
半水培草莓中的硅酸盐施肥
草莓生产技术正在迅速发展,以种植红色小水果。米纳斯吉拉斯州南部在巴西草莓生产中脱颖而出。在这种情况下,通过营养和质量保证来提高产量是种植过程中不可或缺的。本研究旨在评估不同剂量的硅如何影响国产和进口草莓幼苗的产量和果实质量。实验使用了来自智利和本国的 "SanAndreas "品种草莓幼苗。这些植株在半水培系统中生长,相应的硅剂量(0、500、1000、1500 和 3000 mg L-1)通过叶面喷施进行测试。采用 5×2 的析因设计,每小区 4 次重复,每小区 10 株。通过物理和理化评价,分析了果实产量和质量的变化。叶面喷施硅作为草莓营养的补充,并没有提高果实的产量和质量,与幼苗的国籍无关。
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30
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53 weeks
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