Undernourishment Needs Overemphasis: Lived Experiences of Elementary Teachers and Parents Having Undernourished Schoolchildren

IF 0.4 Q4 NUTRITION & DIETETICS
Avril Alys Cuba, Albert Albina, Novie John Jamandron, Edielyn Sartin, Jake Patrick Rivera
{"title":"Undernourishment Needs Overemphasis: Lived Experiences of Elementary Teachers and Parents Having Undernourished Schoolchildren","authors":"Avril Alys Cuba, Albert Albina, Novie John Jamandron, Edielyn Sartin, Jake Patrick Rivera","doi":"10.25182/jgp.2023.18.3.157-166","DOIUrl":null,"url":null,"abstract":"This present study aimed to explore the lived experiences of parents and elementary teachers with undernourished children or pupils. These pupils are enrolled in two elementary schools in the 4th District of Santa Catalina under the Division of Negros Oriental, Philippines. Employing the descriptive phenomenological design through the unstructured in-depth interview method on the experiences of teachers and parents with undernourished schoolchildren, twelve participants agreed to participate in this study. Digitally recorded interviews were thematically analyzed to generate the themes and subthemes. We generated four themes: (a) pupils' poor class performance and behavior; (b) teachers' strategic initiative aimed at enhancing performance and behavior; (c) Department of Education’s (DepEd) support for pupils' well-being; and (d) children's poor eating behavior. Teachers were challenged in handling pupils who are undernourished as the latter becomes mentally and physically absent in the classroom. To ensure that these pupils are not left behind, teachers make some interventions, like peer tutoring, to help the pupils cope with every day’s lesson. With the intention of improving the nutritional status of undernourished pupils, schools implemented the school-based feeding program and the giving of nutritious foods that may be brought home for pupils’ breakfast or supper. We conclude that despite the challenges encountered, teachers and parents devise interventions to lessen the negative effects of undernutrition with the help of DepEd.","PeriodicalId":41982,"journal":{"name":"Jurnal Gizi dan Pangan","volume":"175 ","pages":""},"PeriodicalIF":0.4000,"publicationDate":"2023-11-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Jurnal Gizi dan Pangan","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.25182/jgp.2023.18.3.157-166","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q4","JCRName":"NUTRITION & DIETETICS","Score":null,"Total":0}
引用次数: 0

Abstract

This present study aimed to explore the lived experiences of parents and elementary teachers with undernourished children or pupils. These pupils are enrolled in two elementary schools in the 4th District of Santa Catalina under the Division of Negros Oriental, Philippines. Employing the descriptive phenomenological design through the unstructured in-depth interview method on the experiences of teachers and parents with undernourished schoolchildren, twelve participants agreed to participate in this study. Digitally recorded interviews were thematically analyzed to generate the themes and subthemes. We generated four themes: (a) pupils' poor class performance and behavior; (b) teachers' strategic initiative aimed at enhancing performance and behavior; (c) Department of Education’s (DepEd) support for pupils' well-being; and (d) children's poor eating behavior. Teachers were challenged in handling pupils who are undernourished as the latter becomes mentally and physically absent in the classroom. To ensure that these pupils are not left behind, teachers make some interventions, like peer tutoring, to help the pupils cope with every day’s lesson. With the intention of improving the nutritional status of undernourished pupils, schools implemented the school-based feeding program and the giving of nutritious foods that may be brought home for pupils’ breakfast or supper. We conclude that despite the challenges encountered, teachers and parents devise interventions to lessen the negative effects of undernutrition with the help of DepEd.
营养不良需要过分强调:营养不良学童的小学教师和家长的亲身经历
本研究旨在探讨营养不良儿童或小学生的家长和小学教师的生活经验。这些学生就读于菲律宾东内格罗斯省圣卡塔利娜第四区的两所小学。本研究采用描述性现象学设计,通过对教师和家长与营养不良学童的经历进行非结构化深入访谈的方法,共有 12 名参与者同意参与本研究。我们对数字化的访谈记录进行了主题分析,以产生主题和次主题。我们产生了四个主题:(a)学生的不良课堂表现和行为;(b)教师旨在提高学生表现和行为的战略举措;(c)教育部(DepEd)对学生福祉的支持;以及(d)儿童的不良饮食行为。教师在处理营养不良的学生时面临挑战,因为这些学生在课堂上会出现精神和身体上的缺失。为了确保这些学生不被落下,教师采取了一些干预措施,如同伴辅导,以帮助学生应付每天的课程。为了改善营养不良学生的营养状况,学校实施了校内供餐计划,并提供营养食品,供学生带回家作为早餐或晚餐。我们的结论是,尽管遇到了挑战,但教师和家长在教育部的帮助下制定了干预措施,以减轻营养不良的负面影响。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
求助全文
约1分钟内获得全文 求助全文
来源期刊
Jurnal Gizi dan Pangan
Jurnal Gizi dan Pangan NUTRITION & DIETETICS-
自引率
0.00%
发文量
17
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
确定
请完成安全验证×
copy
已复制链接
快去分享给好友吧!
我知道了
右上角分享
点击右上角分享
0
联系我们:info@booksci.cn Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。 Copyright © 2023 布克学术 All rights reserved.
京ICP备2023020795号-1
ghs 京公网安备 11010802042870号
Book学术文献互助
Book学术文献互助群
群 号:481959085
Book学术官方微信