Nutraceutical and Medicinal Uses of Aloe Vera (Aloe barbadensis)

M.A.K. Niazi, Muhammad Usama Maooz Awan, Syed Zahoor Ul Hassan Zaidi, QuratulAin Shahid, Talha Ahmed, A. Aslam, Sahar Imran, Farooq Hassan, Muhammad Amjed Ismail, Wajeeha Abid
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Abstract

This article elucidates the medicinal and pharmacological properties of Aloe vera, a widely recognized plant that thrives in semi-arid climates found in tropical and subtropical areas. The potential medical, therapeutic, and nutritional nutraceutical applications of A. vera components are highlighted in this article. Plants are grown for their agricultural, medicinal, and decorative qualities when kept indoors in pots. Plants are an excellent source of chemical components that exhibit a broad range of biological functions. One of Aloe Vera's most bioactive polysaccharide, acemannane, is known to modulate immunity and have anti-cancer, anti-oxidant, bone-healing, neuroprotective, and intestinal health-promoting properties. Since the beginning of time, people have employed the mucilaginous gel created by the parenchymal cells in the aloe vera pulp for a number of therapeutic purposes. Aloe vera has been utilized as a nutraceutical for many years. This page highlights significant applications of A. vera components as medicines and therapeutic foods. Aloe vera gel showed the presence of over 200 phytochemicals. Aloe vera gel is taken from the plant's leaves, and the final goods must be stabilized and prepared using the proper processing methods.
芦荟(Aloe barbadensis)的保健和医疗用途
本文阐明了芦荟的药用和药理学特性,芦荟是一种在热带和亚热带半干旱气候条件下生长的植物,已被广泛认可。本文重点介绍了芦荟成分在医疗、治疗和营养保健方面的潜在应用。在室内盆栽中种植植物是为了获得农业、药用和装饰效果。植物是化学成分的极佳来源,这些化学成分具有广泛的生物功能。芦荟中最具生物活性的多糖之一--芦荟多糖(acemannane)具有调节免疫力、抗癌、抗氧化、骨骼愈合、神经保护和促进肠道健康的功效。自古以来,人们就利用芦荟果肉中的实质细胞所产生的粘液凝胶来达到多种治疗目的。多年来,芦荟一直被用作营养保健品。本页重点介绍芦荟成分作为药物和治疗食品的重要应用。芦荟凝胶中含有 200 多种植物化学物质。芦荟凝胶取自植物叶片,最终产品必须使用适当的加工方法进行稳定和制备。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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