Yibo Yan, Nanxin Liang, Zhaohui Ding, Kai Zhang, Lei Yue, Wenjing Mei, Wengang Li, Xianyi Song
{"title":"Effects of sea buckthorn pomace on growth performance, serum metabolites and antioxidant indexes of growing pigs","authors":"Yibo Yan, Nanxin Liang, Zhaohui Ding, Kai Zhang, Lei Yue, Wenjing Mei, Wengang Li, Xianyi Song","doi":"10.5433/1679-0359.2023v44n5p1777","DOIUrl":null,"url":null,"abstract":"Sea buckthorn pomace (SBP), an agro-industrial waste, containing useful nutrition compounds for animal production. This study aimed to evaluate the effect of growth performance and serum metabolisms in growing pig when consumed SBP. A total of 40 crossbred 70-day-old growing pig with initial body weight (IBW; 30 ±1.5 kg) were randomly assigned to 4 groups. The pigs were fed dietary supplementation of SBP (0.0%, 0.5, 1.5%, and 2.0 %) for 30 d. It concluded that the appropriate level of 1.5% SBP supplementation could improve pig growth performance. Serum immune and antioxidant indexes performed best in 1.5% SBP supplementation group. We suggested that the appropriate level of SBP supplementation would be 1.5% for growing pig, which could improve their growth performance, serum immune and antioxidant indexes.","PeriodicalId":21921,"journal":{"name":"Semina: Ciências Agrárias","volume":null,"pages":null},"PeriodicalIF":0.0000,"publicationDate":"2023-12-11","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Semina: Ciências Agrárias","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.5433/1679-0359.2023v44n5p1777","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 0
Abstract
Sea buckthorn pomace (SBP), an agro-industrial waste, containing useful nutrition compounds for animal production. This study aimed to evaluate the effect of growth performance and serum metabolisms in growing pig when consumed SBP. A total of 40 crossbred 70-day-old growing pig with initial body weight (IBW; 30 ±1.5 kg) were randomly assigned to 4 groups. The pigs were fed dietary supplementation of SBP (0.0%, 0.5, 1.5%, and 2.0 %) for 30 d. It concluded that the appropriate level of 1.5% SBP supplementation could improve pig growth performance. Serum immune and antioxidant indexes performed best in 1.5% SBP supplementation group. We suggested that the appropriate level of SBP supplementation would be 1.5% for growing pig, which could improve their growth performance, serum immune and antioxidant indexes.