Trends and Exports of Garlic in India

Gayathri P., Sruthi Sai K.
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Abstract

Aims: The present study entitled “Trends and exports of garlic in India” was undertaken to know trend in area, production, productivity, export quantity, domestic and international prices and competitiveness of Indian garlic export in international markets. Study Design: Secondary data regarding area, production, productivity, export quantity, export value, domestic and international prices of garlic in India was collected from 1990-91 to 2019-20, which includes 30 years data. The period has been divided in to three periods i.e., period I (1990-91 to 2004-05), period II (2005-06 to 2019-20) and overall period (1990-91 to 2019-20). Place and Duration of Study: The information of the present study was obtained from secondary data. Data was pertained from the year 1990-91 to 2019-20. Methodology: Different functions were tried to study trend in area, production, productivity, export, domestic and international prices of garlic and the best fit was used to analyse the trend. The export competitiveness of garlic was measured by Nominal Protection Coefficient. Results: Area, production, productivity, export quantity, export value of garlic showed cubic trend indicating that the movement of all the series was uniform throughout India whereas unit value of export, domestic and international prices of garlic showed compound trend. The export competitiveness of garlic was measured by Nominal Protection Coefficient which concluded values for period I was 1.70, for period II was 1.60 and for overall period was 1.65 indicating non-competitiveness of Indian garlic in all the periods in international markets. Conclusion: The study was mostly based only on a secondary data collected from various published sources. Limitations inherent in the secondary data are inevitable. It is important to increase export share of garlic by taking appropriate efforts. Market support by Government is necessary to support the farmers from considerable fluctuation in price and motivating them to produce a quality garlic.
印度大蒜的趋势与出口
目的:本研究题为 "印度大蒜的趋势和出口",旨在了解印度大蒜出口的面积、产量、生产率、出口量、国内和国际价格趋势以及在国际市场上的竞争力。研究设计:收集了 1990-91 年至 2019-20 年印度大蒜的面积、产量、生产率、出口量、出口额、国内和国际价格等二手数据,其中包括 30 年的数据。这一时期分为三个阶段,即第一阶段(1990-91 年至 2004-05 年)、第二阶段(2005-06 年至 2019-20 年)和总体阶段(1990-91 年至 2019-20 年)。研究地点和时间:本研究的信息来自二手数据。数据涉及 1990-91 年至 2019-20 年。研究方法:尝试了不同的函数来研究大蒜的面积、产量、生产率、出口、国内和国际价格的趋势,并使用最佳拟合来分析趋势。大蒜的出口竞争力用名义保护系数来衡量。结果大蒜的面积、产量、生产率、出口量和出口额呈现立方趋势,表明所有系列的变化在整个印度都是一致的,而大蒜的单位出口额、国内和国际价格则呈现复合趋势。大蒜的出口竞争力是通过名义保护系数来衡量的,结果表明,第一阶段的保护系数为 1.70,第二阶段为 1.60,整个阶段为 1.65,这表明印度大蒜在各个时期在国际市场上都不具有竞争力。结论这项研究主要是基于从各种公开来源收集到的二手数据。二手数据固有的局限性不可避免。重要的是要通过适当的努力来增加大蒜的出口份额。政府有必要提供市场支持,使农民免受价格大幅波动的影响,并激励他们生产优质大蒜。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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