Proteolytic Activity of Bacillus Strains Isolated from Soil of Rice Agrocenosis

Q4 Biochemistry, Genetics and Molecular Biology
O. Gudzenko, L. Varbanets, K. V. Avdiyuk, L. Pasichnyk
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引用次数: 0

Abstract

Microorganisms are the most common sources of commercial enzymes due to their physiological and biochemical properties, facile culture conditions, and ease of cell manipulation. Among microbial enzymes, proteases are ubiquitous in nature and have been found in all living forms encompassing the eukaryotes like plants, animals, fungi, and protists as well as the prokaryotic domains of bacteria and archaea. Proteases are the most important for the industry and constitute approximately 60% of the total industrial enzyme market. Among the bacteria, the genus Bacillus has a very prominent place in terms of the commercial production of proteases. Earlier from the water and bottom sediments of the Black Sea, we have isolated a number of producers of proteolytic enzymes from Bacillus species. The aim of this work was to investigate the ability of representatives of a number of soil bacilli species to synthesize enzymes that hydrolyze such protein substrates as elastin, fibrin, fibrinogen, and keratin. Methods. The objects of the study were 8 cultures (KS 1 — KS 8) isolated from the soil of the rice agrocenosis. Cultures were grown under conditions of deep cultivation at 28 °С, with a mixing speed of for the nutrient medium of 230 rpm for 4 days. Methods of determining proteolytic (caseinolytic, elastolytic, fibrinolytic, fibrinogenolytic, and keratinase) activity in the culture liquid supernatant were used. Disulfide reductase activity was measured spectrophotometrically at 412 nm by evaluating the yellow sulfide formed during the reduction of 5,5’-dithiobis-(2-nitrobenzoic acid) (DTNB). Results. The study of the spectrum of proteolytic activities of 8 freshly isolated strains showed that only KS 6 under experimental conditions did not show the ability to hydrolyze any of the studied substrates (casein, elastin, fibrin, fibrinogen, and keratin). Strains KS 1, KS 2, KS 7, and KS 8 showed higher levels of activity compared to other strains studied. The most interesting for further research are: І) strain KS 1, which showed the highest fibrinolytic activity, ІІ) strain KS 2 as the most effective producer with elastase and fibrinogenolytic activity, III) KS 7 and KS 8, which simultaneously showed the highest rates as keratinase (7 U/mL and 9 U/mL) and sulfate reductase (33 μmol/min and 31 μmol/min) activity, respectively. Conclusions. According to the catalytic properties, a number of representatives of Bacillus, isolated from the soil of the rice agrocenosis may be promising for further research as an enzyme producer with proteolytic activity.
从水稻农杆菌病土壤中分离出的芽孢杆菌的蛋白水解活性
由于微生物的生理和生化特性、简便的培养条件和易于细胞操作,它们是商业酶最常见的来源。在微生物酶中,蛋白酶在自然界无处不在,在所有生物形式中都有发现,包括真核生物(如植物、动物、真菌和原生生物)以及原核生物(细菌和古细菌)。蛋白酶对工业最为重要,约占整个工业酶市场的 60%。在细菌中,芽孢杆菌属在蛋白酶的商业化生产方面占有非常突出的地位。早些时候,我们从黑海的海水和海底沉积物中分离出了一些产蛋白水解酶的芽孢杆菌。这项工作的目的是研究一些土壤杆菌物种的代表合成水解弹性蛋白、纤维蛋白、纤维蛋白原和角蛋白等蛋白质底物的酶的能力。研究方法研究对象是从水稻农田土壤中分离出来的 8 个培养物(KS 1 - KS 8)。培养物在 28 °С 深耕条件下生长,营养培养基的搅拌速度为每分钟 230 转,持续 4 天。采用了测定培养液上清中蛋白水解(酪蛋白水解、弹性蛋白水解、纤维蛋白水解、纤维蛋白原水解和角蛋白酶)活性的方法。通过评估 5,5'-二硫双(2-硝基苯甲酸)(DTNB)还原过程中形成的黄色硫化物,在 412 纳米波长下用分光光度法测量二硫还原酶活性。研究结果对 8 株新鲜分离菌株的蛋白水解活性谱进行的研究表明,只有 KS 6 在实验条件下没有表现出水解任何研究底物(酪蛋白、弹性蛋白、纤维蛋白、纤维蛋白原和角蛋白)的能力。与其他研究菌株相比,KS 1、KS 2、KS 7 和 KS 8 菌株表现出更高的活性。最值得进一步研究的菌株是І)菌株 KS 1 显示出最高的纤维蛋白溶解活性;І)菌株 KS 2 是最有效的弹性蛋白酶和纤维蛋白原溶解活性生产者;Ⅲ)菌株 KS 7 和 KS 8 同时显示出最高的角蛋白酶(7 U/mL和 9 U/mL)和硫酸还原酶(33 μmol/min 和 31 μmol/min)活性。结论。根据催化特性,从水稻农田土壤中分离出的一些芽孢杆菌代表可能是具有蛋白水解活性的酶生产者,具有进一步研究的前景。
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来源期刊
Mikrobiolohichnyi zhurnal
Mikrobiolohichnyi zhurnal Medicine-Microbiology (medical)
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0.70
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