“They Were Just Eating to Live”: The Social Archaeology of Ottoman Foodways and Ceramics

IF 0.4 3区历史学 0 ARCHAEOLOGY

HISTORICAL ARCHAEOLOGY Pub Date : 2023-12-22 DOI:10.1007/s41636-023-00476-2

J. Vroom

引用次数: 0

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"他们只是为了生活而吃"：奥斯曼饮食习惯和陶瓷的社会考古学

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来源期刊

HISTORICAL ARCHAEOLOGY ARCHAEOLOGY-

CiteScore

1.10

自引率

12.50%

发文量

期刊介绍： Historical Archaeology is the scholarly journal of The Society for Historical Archaeology (SHA) and the leading journal in the study of the archaeology of the modern era. The journal publishes articles on a broad range of historic and archaeological areas of interests such as slavery, gender, race, ethnicity, social class, globalization, industry, landscapes, material culture, battlefields, and much more. Historical Archaeology is published quarterly and is a benefit of SHA membership. The journal was first published in 1967, the year SHA was founded. Although most contributors and reviewers are member of the Society, membership is not required to submit manuscripts for publication in Historical Archaeology. Scholarship and pertinence are the determining factors in selecting contribution for publication in SHA’s journal.