Embryo Mortality.

Hannas R.R.
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Abstract

During the past year work has been continued along the lines of artificial incubation in the Department of Poultry Husbandry at the New Jersey Agricultural Experiment Station. The special purpose of the work done was a further endeavor to determine, at least some of the causes of embryo mortality. It is undoubtedly a conceded point that one of the weakest links in the chain of successful poultry production is to be found in the hatching of eggs. Every spring reveals the fact that man, with his artificial incubator has apparently not yet solved all the problems with which the mother hen is familiar. Too many germs develop even to the 21st day and then die. Many eggs pip and the chicks are unable to get out of the shell. Very probably a part of this loss may be traceable to the poor quality of the egg itself or to the . . .

胚胎死亡率。
在过去的一年里,新泽西农业试验站家禽饲养部门继续进行人工孵化工作。这项工作的特殊目的是进一步努力确定,至少是确定胚胎死亡的一些原因。毫无疑问,在成功的家禽生产中,最薄弱的环节之一是鸡蛋的孵化,这是一个公认的观点。每年春天都显示出这样一个事实,即人类和他的人工孵化器显然还没有解决母鸡所熟悉的所有问题。太多的细菌甚至会在21天内发育并死亡。许多蛋会脱落,雏鸟无法破壳而出。很可能这种损失的一部分可以追溯到鸡蛋本身的质量差或…
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