Exploring Social Geocultural Migration and Ethnic Spiritual Values From the Circulation of Diverse Wheaten Foods

None ZHU Yijun, None LI Yifan, None JIA Ying
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Abstract

This paper is intended to probe into the essence of the names of ancient Chinese wheaten food and the transmission route of modern Chinese wheaten food in detail. The emphasis is laid on southern province (Yangtze River Delta), such as Shanghai, Jiangsu, and Zhejiang, to highlight the discrepancy of wheaten food culture among different provinces, even in different areas in the same province. This paper is question-oriented, and aims to demonstrate the direct correlation between regional divergence, population mobility, and wheaten food transmission; hence the emotions and wisdom of Chinese people are reflected.
从面食的流通看社会地缘文化迁移与民族精神价值
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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