Clinical significance of binge eating behavior in Turkish women who applied to a dietician: A research on hedonic hunger, nutritional status and dietary habits

Hande Bakırhan
{"title":"Clinical significance of binge eating behavior in Turkish women who applied to a dietician: A research on hedonic hunger, nutritional status and dietary habits","authors":"Hande Bakırhan","doi":"10.3153/fh23028","DOIUrl":null,"url":null,"abstract":"It is conducted to detect binge eating disorder in women who apply to a dietitian and to examine its relationship with hedonic hunger and obesity. This study was conducted with 400 adult women aged 19-50 years. Bulimic Investigatory Test Edinburgh was used to examine binge eating disorder, and The Power of Food Scale was used to determine hedonic hunger status. 25.2% of the participants had binge eating disorder and 74.7% had hedonic hunger. While most women with binge eating disorder (87.0%) have hedonic hunger, women without binge eating disorder have a significantly lower body mass index (25.3 ±5.12 kg/m2 vs 27.0±5.46 kg/m2, p=0.005). It was found that women with binge eating disorder diet more frequently (87.1% vs. 41.8%), have more appetite (78.2% vs. 29.8%), and have more irregular meals than those without binge eating disorder (68.3% vs. 41.3% (p=0.001). While 64.3% of women without binge eating disorder consume processed/packaged products less than once in 15 days, 57.5% consume more than 1-4 times a week (p=0.007). Binge eating disorder positively and significantly correlated with hedonic hunger and body mass index (r=0.522, p=0.001; r=0.234, p=0.001, respectively). Binge eating disorder is an important factor in the nutritional status and food preference of women who apply to a dietitian.","PeriodicalId":15823,"journal":{"name":"Journal of Food and Health","volume":"11 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of Food and Health","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.3153/fh23028","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 0

Abstract

It is conducted to detect binge eating disorder in women who apply to a dietitian and to examine its relationship with hedonic hunger and obesity. This study was conducted with 400 adult women aged 19-50 years. Bulimic Investigatory Test Edinburgh was used to examine binge eating disorder, and The Power of Food Scale was used to determine hedonic hunger status. 25.2% of the participants had binge eating disorder and 74.7% had hedonic hunger. While most women with binge eating disorder (87.0%) have hedonic hunger, women without binge eating disorder have a significantly lower body mass index (25.3 ±5.12 kg/m2 vs 27.0±5.46 kg/m2, p=0.005). It was found that women with binge eating disorder diet more frequently (87.1% vs. 41.8%), have more appetite (78.2% vs. 29.8%), and have more irregular meals than those without binge eating disorder (68.3% vs. 41.3% (p=0.001). While 64.3% of women without binge eating disorder consume processed/packaged products less than once in 15 days, 57.5% consume more than 1-4 times a week (p=0.007). Binge eating disorder positively and significantly correlated with hedonic hunger and body mass index (r=0.522, p=0.001; r=0.234, p=0.001, respectively). Binge eating disorder is an important factor in the nutritional status and food preference of women who apply to a dietitian.
申请营养师的土耳其妇女暴食行为的临床意义:一项关于享乐饥饿、营养状况和饮食习惯的研究
它的目的是检测那些向营养师求助的女性的暴食症,并研究其与享乐性饥饿和肥胖的关系。这项研究是对400名年龄在19-50岁之间的成年女性进行的。暴饮暴食调查测试爱丁堡用于检查暴食障碍,食物的力量量表用于确定享乐饥饿状态。25.2%的参与者患有暴食症,74.7%的参与者患有享乐性饥饿。大多数暴食症女性(87.0%)患有享乐性饥饿,而非暴食症女性的体重指数明显较低(25.3±5.12 kg/m2 vs 27.0±5.46 kg/m2, p=0.005)。研究发现,与无暴食症的女性相比,暴食症女性的饮食频率更高(87.1%对41.8%),食欲更大(78.2%对29.8%),饮食更不规律(68.3%对41.3%)(p=0.001)。64.3%没有暴食症的女性每15天食用加工/包装产品少于一次,57.5%每周食用1-4次以上(p=0.007)。暴食症与享乐饥饿和体重指数呈正相关(r=0.522, p=0.001;R =0.234, p=0.001)。暴食症是一个重要的因素,在营养状况和食物偏好的妇女谁申请营养师。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
求助全文
约1分钟内获得全文 求助全文
来源期刊
自引率
0.00%
发文量
0
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
确定
请完成安全验证×
copy
已复制链接
快去分享给好友吧!
我知道了
右上角分享
点击右上角分享
0
联系我们:info@booksci.cn Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。 Copyright © 2023 布克学术 All rights reserved.
京ICP备2023020795号-1
ghs 京公网安备 11010802042870号
Book学术文献互助
Book学术文献互助群
群 号:481959085
Book学术官方微信