Evaluation of Soil Management Practices for Agriculture using TOPSIS Method

1 Pub Date : 2023-09-25 DOI:10.46632/abfs/2/1/7
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Abstract

Agricultural soil science is a subfield of soil science that focuses on the production of food and fiber in relation to soil conditions. It encompasses research in the realm of edaphic conditions, making it an integral part of agricultural departments. Historically, it was considered a distinct branch of soil science, known as edaphology. However, by 2006, it had merged with the broader field of soil science, particularly pedology, in both professional and popular contexts. Agricultural soil science delves into the chemical, physical, and biological aspects of soils as they pertain to agriculture. Soils exhibit variations in their chemical and physical properties due to factors such as climate, weather patterns, and microbial activities, leading to different soil types. Agricultural soil science follows a comprehensive approach that not only investigates the characteristics of soil but also considers the broader ecosystem and its sustainable management. This field scrutinizes soil chemistry, physics, biology, and mineral composition concerning agricultural applications, with a focus on enhancing crop productivity and dietary quality. Agricultural soil scientists address various concerns related to soil sustainability, such as soil erosion, compaction, fertility depletion, and contamination. They conduct research in areas like irrigation, drainage, tillage practices, soil classification, plant nutrition, and soil fertility. While maximizing crop and animal production is a fundamental goal, it is essential to be mindful of potential negative consequences, such as the impact of monoculture on crop diseases and the long-term effects of chemical fertilizers and pesticides on human health. To address these challenges, farmer-scientists employ an interdisciplinary approach, drawing from fields such as physics, chemistry, biology, meteorology, and geography to develop sustainable solutions. Techniques like TOPSIS (Technique for Order of Preference by Similarity to Ideal Solution) are used for multi-criteria decision analysis. In TOPSIS, the positive ideal solution (PIS) is determined by selecting the alternative with the shortest geometric distance from the ideal solution. This method assumes that an increase in criteria values is preferable. Normalization of parameters is often required in scaling problems, ensuring that criteria with varying dimensions are properly considered. Alternatives are evaluated based on characteristics such as clay content, sand content, silt content, peat content, chalk content, and loaminess. These criteria are then applied to evaluate preferences for elements like arsenic (As), cadmium (Cd), copper (Cu), and mercury (Hg). The results of the evaluation indicate that peaty soil ranks the highest, while silty soil receives the lowest ranking.
基于TOPSIS方法的农业土壤管理实践评价
农业土壤科学是土壤科学的一个分支,主要研究与土壤条件有关的食物和纤维的生产。它包括在土壤条件领域的研究,使其成为农业部门的一个组成部分。历史上,它被认为是土壤科学的一个独立分支,被称为土壤学。然而,到2006年,它已经与更广泛的土壤科学领域,特别是土壤学,在专业和大众背景下合并。农业土壤科学深入研究土壤的化学、物理和生物方面,因为它们与农业有关。由于气候、天气模式和微生物活动等因素,土壤的化学和物理性质会发生变化,从而形成不同的土壤类型。农业土壤科学遵循一种综合的方法,不仅调查土壤的特征,而且考虑更广泛的生态系统及其可持续管理。该领域研究与农业应用有关的土壤化学、物理、生物和矿物组成,重点是提高作物生产力和膳食质量。农业土壤科学家处理与土壤可持续性有关的各种问题,如土壤侵蚀、压实、肥力枯竭和污染。他们在灌溉、排水、耕作方法、土壤分类、植物营养和土壤肥力等领域进行研究。虽然最大限度地提高作物和动物产量是一个基本目标,但也必须注意到潜在的负面后果,例如单一栽培对作物疾病的影响以及化肥和农药对人类健康的长期影响。为了应对这些挑战,农民科学家采用跨学科方法,从物理学、化学、生物学、气象学和地理学等领域汲取知识,制定可持续的解决方案。像TOPSIS(理想解决方案相似性偏好排序技术)这样的技术被用于多标准决策分析。在TOPSIS中,通过选择与理想解几何距离最短的解来确定正理想解。该方法假设标准值的增加是可取的。在缩放问题中通常需要对参数进行归一化,以确保正确考虑具有不同维度的标准。根据粘土含量、砂粒含量、淤泥含量、泥炭含量、白垩含量和壤土含量等特征对备选方案进行评估。然后应用这些标准来评估人们对砷(As)、镉(Cd)、铜(Cu)和汞(Hg)等元素的偏好。评价结果表明,泥炭土排名最高,粉质土排名最低。
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