Implementation of Non-Pharmacological Therapy by Giving Melon Fruit (Cucumis Melo L) to Patients with Hypertension

Asep Gunawan, Dedi Supriadi, Alfi Fadilah
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Abstract

Objective: This case study is to implement non-pharmacological therapy by administering melon fruit to reducing blood pressure in hypertensive patients. Method: This study uses descriptive analysis with a case study approach. This case study is to describe, objectively describe, and explore in-depth data regarding nursing care for hypertensive patients with ineffective family management problems in the Health UPTD Work Area of the Cikoneng Health Center. When conducting research, the authors also make observations at certain times in the form of assessments, nursing diagnoses, interventions, implementation, and evaluation. Providing non-pharmacological therapy to eat melons to reduce high blood pressure and respondents' adherence to eating melons The observation began after being given health education, which aimed to find out whether there was adherence to eating melons and whether there was a change in blood pressure or no change. This study was conducted on Mrs. C with hypertension in Colendra Hamlet, RT.13 RW.05, Sindangsari Village, Cikoneng District, Ciamis Regency, in the working area of the UPTD Cikoneng Health Center from March 31 to April 3, 2023, for 4 days of visit. Result Based on the results of an assessment of hypertensive family members and there were nursing diagnoses assigned to the family, namely ineffective family health management, related to the inability of the family to care for sick family members and the inability of the family to make the right decisions. Given the intervention and implementation of non-pharmacological therapy of melon fruit to reduce the patient's blood pressure. The implementation was given for 3 days, the patient's blood pressure gradually decreased from 160/100 MmHg to 150/90 MmHg, but had not yet reached normal levels. So that the action of giving melon fruit can be continued and applied in daily life independently. Conclusion: Giving non-pharmacological therapy giving melon fruit has proven to be useful for lowering blood pressure in hypertensive patients, the benefits of therapy will be maximized if done regularly and gradually.
甜瓜对高血压患者非药物治疗的实施
目的:本病例研究采用非药物治疗方法,通过给药甜瓜来降低高血压患者的血压。方法:本研究采用个案研究法的描述性分析。本案例研究旨在描述、客观描述、深入探讨磁能卫生院健康UPTD工作区高血压患者家庭管理无效问题的护理数据。在进行研究时,作者还在某些时候以评估、护理诊断、干预、实施和评估的形式进行观察。提供非药物治疗吃瓜降血压和受访者坚持吃瓜的情况观察开始于健康教育之后,目的是了解是否坚持吃瓜,血压是否有变化或没有变化。本研究于2023年3月31日至4月3日在UPTD Cikoneng卫生中心工作区域的Ciamis县Cikoneng区Sindangsari村Colendra Hamlet, r13 RW.05,对患有高血压的C女士进行了为期4天的访问。结果根据高血压家庭成员的评估结果,对该家庭进行护理诊断,即家庭健康管理无效,与家庭无法照顾患病的家庭成员和家庭无法做出正确的决定有关。给予干预并实施非药物治疗,以降低患者血压。实施3天后,患者血压由160/100 MmHg逐渐降至150/90 MmHg,但仍未达到正常水平。使赠送瓜果的行为能够独立地延续和应用于日常生活中。结论:非药物治疗对高血压患者降压有一定的作用,定期、循序渐进治疗可使降压效果最大化。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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