Prescription of nutritional interventions to HIV patients in Dar es Salaam, Tanzania

Ajibola Ibraheem Abioye, Hellen Siril, Aisa Mhalu, Nzovu Ulenga, Wafaie W Fawzi
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Abstract

Background Anemia and micronutrient deficiencies are common among people living with HIV (PLHIV). There are no current guidelines from the World Health Organization (WHO) regarding whether supplements are recommended or not. We sought to assess the practices with respect to nutritional supplementation among clinicians providing care to people living with HIV in Dar es Salaam, Tanzania. Methods We conducted a cross-sectional survey at clinics providing care to PLHIV in Dar es Salaam, Tanzania. All healthcare workers with prescribing responsibility were invited. Self-administered questionnaires were used to collect information about participants demographic and professional characteristics, and their approach to making decisions regarding the prescription of nutritional interventions. Descriptive analyses regarding prescribing patterns and associated factors were done. Results Two hundred and fifty-four clinicians participated in the survey. They were clinical officers (65%), medical assistants (21%) or medical doctors (13%), and attended to 30 patients (IQR: 10, 100) on average, per week. While the majority usually prescribed iron and multivitamin supplements (79% and 76%, respectively), only 33% usually prescribed ready-to-use therapeutic foods (RUTF). The decision to prescribe nutritional supplements were typically guided by patients clinical condition and laboratory test results. Pallor was the most commonly considered clinical feature across patient subgroups. Most participants commenced supplementation when hemoglobin concentration was ≤10g/dl. Clinicians who attended to between 10 and <100 patients or believed in the need for universal iron supplementation for pregnant PLHIV were more likely to prescribe iron supplements compared to counterparts who attended to <10 patients weekly or who did not believe in the need for universal iron supplementation for pregnant PLHIV respectively. Conclusion Clinicians frequently prescribe nutritional supplements, with considerable variation in how they decide whether and how to.
坦桑尼亚达累斯萨拉姆的艾滋病毒患者营养干预处方
贫血和微量营养素缺乏在艾滋病毒感染者中很常见。世界卫生组织(WHO)目前没有关于是否建议服用补充剂的指导方针。我们试图评估在坦桑尼亚达累斯萨拉姆为艾滋病毒感染者提供护理的临床医生在营养补充方面的做法。方法我们在坦桑尼亚达累斯萨拉姆提供hiv治疗的诊所进行了横断面调查。邀请了所有负有开处方责任的卫生保健工作者。采用自我管理的问卷来收集有关参与者的人口统计和专业特征的信息,以及他们决定营养干预处方的方法。对处方模式及相关因素进行描述性分析。结果共有254名临床医生参与调查。他们是临床干事(65%)、医疗助理(21%)或医生(13%),平均每周照顾30名病人(IQR: 10,100)。虽然大多数医生通常开具铁和多种维生素补充剂(分别为79%和76%),但只有33%的医生通常开具即食治疗食品(RUTF)。处方营养补充剂的决定通常是由患者的临床状况和实验室测试结果指导的。面色苍白是患者亚组中最常见的临床特征。大多数参与者在血红蛋白浓度≤10g/dl时开始补充。与每周治疗10 - 100例患者或不认为需要普遍补充铁的临床医生相比,每周治疗10 - 100例患者或认为需要普遍补充铁的临床医生更有可能处方铁补充剂。临床医生经常开营养补充剂,在如何决定是否和如何服用方面有很大的差异。
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