Increasing Equity and Inclusion of Nutrition Services for Older Adults

Q3 Nursing

Nutrition Today Pub Date : 2023-07-01 DOI:10.1097/nt.0000000000000618

引用次数: 0

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增加老年人营养服务的公平性和包容性

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来源期刊

Nutrition Today Nursing-Nutrition and Dietetics

CiteScore

3.20

自引率

0.00%

发文量

期刊介绍： An established journal for over 40 years, Nutrition Today publishes articles by leading nutritionists and scientists who endorse scientifically sound food, diet and nutritional practices. It helps nutrition professionals clear a pathway through today"s maze of fad diets and cure-all claims. Lively review articles cover the most current and controversial topics, such as the role of dietary fiber in cancer, as well as news about people, meetings, and other events that affect the field. The journal features solicited and submitted original articles, reviews of nutrition research findings, and summaries of symposia.