{"title":"Quality Characteristics of Symplocos paniculata (Thunb.) Miq. Fruit Oil Obtained by Different Extraction Methods","authors":"Wenjun Li, Qiang Liu, Lijuan Jiang, Peiwang Li, Jingzhen Chen, Changzhu Li","doi":"10.5958/0974-4517.2023.00035.6","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":8013,"journal":{"name":"Applied Biological Research","volume":"1 1","pages":"0"},"PeriodicalIF":0.3000,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Applied Biological Research","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.5958/0974-4517.2023.00035.6","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q4","JCRName":"BIOTECHNOLOGY & APPLIED MICROBIOLOGY","Score":null,"Total":0}
引用次数: 0