Measuring the Entrepreneurial Traits of Graduate Students: A Step towards a Third Generation University

M. Karami, Masoumeh Abbasi-shavazi, M. Ehrampoush, A. Dehghani, O. Yousefianzadeh
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Abstract

Background: Today, entrepreneurship development, as an important engine of economic growth, requires a high spirit of entrepreneurship. In universities, students are the mainstay of entrepreneurship. In this way, the present study has measured the entrepreneurial traits of graduate students in Shahid Sadoughi University of Medical Sciences in Yazd. Methods: This was a cross-sectional study conducted in 2020. Authors selected 235 graduate students based on quota sampling and used Cochran's formula. The research tool was a standardized questionnaire to measure entrepreneurial spirit. Data were entered into SPSS 21 statistical software and analyzed using descriptive and inferential statistical tests. This included independent t-test, ANOVA, and regression. Results: The total score of entrepreneurial spirit was evaluated as good with an average of 62.50 %. Among all the dimensions, the achievement seeking dimension got the highest score with an average of 75.50 %, and the independence sought dimension received the lowest score with an average of 50.50 %. There was a significant relationship between the total score of entrepreneurial spirit and marital status (p = 0.046), gender (p = 0.033), father's job (p = 0.020), and mother's job (p = 0.001). The regression model also showed that gender, age, and mother's employment are effective factors regarding the entrepreneurial spirit of students (p < 0.05). Conclusion: Planning with a focus on male and older students can strengthen the entrepreneurial spirit in the university. Of course, considering the increase in the number of female students in universities, it is vital to improve their entrepreneurial characteristics and motivate them for self-employment.
研究生创业特质的测量:迈向第三代大学的一步
背景:今天,创业发展作为经济增长的重要引擎,需要高度的创业精神。在大学里,学生是创业的主体。通过这种方法,本研究测量了亚兹德Shahid Sadoughi医科大学研究生的创业特征。方法:这是一项于2020年进行的横断面研究。采用定额抽样的方法,选取了235名研究生,采用科克伦公式。研究工具是一份衡量企业家精神的标准化问卷。数据输入SPSS 21统计软件,采用描述性和推断性统计检验进行分析。包括独立t检验、方差分析和回归。结果:创业精神总分为良好,平均得分为62.50%。在所有维度中,追求成就维度得分最高,平均为75.50%,追求独立维度得分最低,平均为50.50%。创业精神总分与婚姻状况(p = 0.046)、性别(p = 0.033)、父亲职业(p = 0.020)、母亲职业(p = 0.001)存在显著相关。回归模型还显示,性别、年龄、母亲就业是影响大学生创业精神的有效因素(p < 0.05)。结论:以男性和大龄学生为重点的策划可以增强大学的创业精神。当然,考虑到女大学生数量的增加,提高她们的创业特征,激励她们自主创业是至关重要的。
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