A Study on the Influencing Factors of Customer Satisfaction and Reuse Intention: Focused on O2O Delivery Platform Consumers of China

Yi-Bo Zhang, Lin-lin Zhang, Ha-kyun Kim
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引用次数: 2

Abstract

With the development of mobile network technology, O2O delivery has become an important part of the catering industry. The COVID-19 outbreak in 2020 also saw a significant increase in the use of delivery platforms. This study conducted a study on factors affecting customer satisfaction and reuse intention for Chinese O2O delivery platform consumers. Factors affecting customer satisfaction and reuse intention were divided into two categories: online service quality and offiine service quality. Online service quality includes system quality, information quality and customer service quality, and offline service quality includes product quality and delivery quality. Through the online questionnaire survey, a total of 129 valid questionnaires were collected (a total of 153 were issued), after obtaining the data, use SPSS 22.0 for quality evaluation, and then use Smat1 PLS 2.0 for hypothesis testing. The results of the study are as follows. Information quality, customer service quality, product quality, and delivery quality have a significant positive impact on customer satisfaction. system quality does not have a positive impact on customer satisfaction. customer satisfaction has a significant positive impact on reuse intention. This study proposes a management strategy to improve customer reuse intention and increase customer fixation to ensure sustainable development of O2O.
顾客满意度与重复使用意愿的影响因素研究——以中国O2O外卖平台消费者为例
随着移动网络技术的发展,O2O外卖已经成为餐饮行业的重要组成部分。2020年的2019冠状病毒病疫情也大幅增加了对递送平台的使用。本研究对中国O2O外卖平台消费者的顾客满意度和重复使用意愿的影响因素进行了研究。将影响顾客满意度和重用意愿的因素分为线上服务质量和线下服务质量两类。线上服务质量包括系统质量、信息质量和客户服务质量,线下服务质量包括产品质量和交付质量。通过在线问卷调查,共收集有效问卷129份(共发放153份),获得数据后,使用SPSS 22.0进行质量评价,然后使用Smat1 PLS 2.0进行假设检验。研究结果如下:信息质量、顾客服务质量、产品质量和交付质量对顾客满意有显著的正向影响。系统质量对顾客满意没有正面影响。客户满意度对重用意愿有显著的正向影响。本研究提出了提高顾客再利用意愿,增加顾客固定度的管理策略,以保证O2O的可持续发展。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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