Brucellosis Surveillance and Control: A One Health Case Study

J. Zinsstag
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Abstract

Brucellosis is one of the world’s major zoonoses ( Dean et al ., 2012a ). Human infection results mainly from direct contact with infected animals (often occupational exposure) or from the consumption of contaminated raw milk or dairy products (consumer exposure). Human brucellosis exposure can ultimately only be prevented by its elimination in animals. Control and elimination in the animal host are most effectively achieved by mass vaccination and, if possible, subsequent test-and-slaughter programmes ( Zinsstag et al ., 2011 ). Economic studies show that it is highly profitable for pastoral societies to eliminate brucellosis. The societal benefits are three times higher than the investment in the mass vaccination of livestock ( Roth et al ., 2003 ). Hence, brucellosis control is a landmark example of the benefits of a One Health approach to zoonoses control, when compared to focusing solely on public health. The most important causative agents are Brucella melitensis (sheep and goats), Brucella abortus (cattle), B. suis (pigs) and B. canis (dogs). Brucella are gram-negative coccobacillary bacteria with an intracellular predilection in the host. The main clinical feature in livestock is late-stage abortion (Figure 1 ), at which time bacteria are excreted in high numbers. Brucella may be shed during prolonged periods in milk after the cessation of clinical signs. Brucellosis causes mainly a loss of fertility and a reduction of milk production in sheep, goats and cattle. Symptoms of the disease in people are highly variable. In general, B. melitensis causes a more severe illness, with less severe forms caused by B. suis and B. abortus . The main symptoms are fever, sweats, malaise, anorexia, headache, arthralgia, myalgia, backache and weight loss ( Dean et al ., 2012b ). The bacteria can localize anywhere in the body. Two-thirds of the cases become chronic and the illness can continue for years if patients do not receive appropriate treatment ( Roth et al ., 2003 ). There is no or very rare human-to-human transmission of brucellosis. Acute human brucellosis without complications should be treated with a combination therapy of doxycycline-streptomycin or doxycycline-gentamicin. Focal forms often require prolonged treatment. Swiss TPH logo This case study is extracted from Chapter 14 of Zinsstag et al. 2015 (OH Book) and the Policy brief on the elimination of brucellosis in Central Asia. © The Authors 2023
布鲁氏菌病监测和控制:一个健康案例研究
布鲁氏菌病是世界上主要的人畜共患病之一(Dean et al ., 2012a)。人感染主要是由于直接接触受感染的动物(通常是职业接触)或食用受污染的生奶或乳制品(消费者接触)。最终只有通过消除动物中的布鲁氏菌病才能预防人类接触布鲁氏菌病。最有效的控制和消除动物宿主的方法是大规模接种疫苗,并在可能的情况下实施随后的测试和屠宰规划(Zinsstag等人,2011年)。经济研究表明,消除布鲁氏菌病对畜牧社会来说是非常有利可图的。其社会效益是牲畜大规模接种疫苗投资的三倍(Roth等人,2003年)。因此,与只注重公共卫生相比,布鲁氏菌病控制是一个具有里程碑意义的例子,说明了“同一个卫生”方法对人畜共患疾病控制的益处。最重要的病原体是羊布鲁氏菌(绵羊和山羊)、牛布鲁氏菌(牛)、猪布鲁氏菌(猪)和犬布鲁氏菌(狗)。布鲁氏菌是革兰氏阴性球菌细菌,在宿主细胞内偏爱。牲畜的主要临床特征是晚期流产(图1),此时细菌大量排出。在临床症状停止后,布鲁氏菌可能会在较长时间内从乳汁中脱落。布鲁氏菌病主要导致绵羊、山羊和牛丧失生育能力和产奶量减少。这种疾病的症状因人而异。一般来说,猪白僵菌引起的疾病更严重,猪白僵菌和流产白僵菌引起的疾病不那么严重。主要症状为发热、出汗、不适、厌食、头痛、关节痛、肌痛、背痛和体重减轻(Dean et al ., 2012b)。这种细菌可以存在于身体的任何部位。三分之二的病例变成慢性疾病,如果患者不接受适当治疗,这种疾病可持续数年(Roth等人,2003年)。没有或非常罕见的布鲁氏菌病的人际传播。无并发症的急性人布鲁氏菌病应采用强力霉素-链霉素或强力霉素-庆大霉素联合治疗。局灶性病变通常需要长期治疗。本案例研究摘自Zinsstag et al. 2015 (OH Book)的第14章和关于中亚消除布鲁氏菌病的政策简报。©作者2023
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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