{"title":"Electrodialysis-Based Separation Technologies in the Food Industry","authors":"Yaoming Wang, Chenxiao Jiang, L. Bazinet, T. Xu","doi":"10.1016/B978-0-12-815056-6.00010-3","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":373802,"journal":{"name":"Separation of Functional Molecules in Food by Membrane Technology","volume":"1 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"14","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Separation of Functional Molecules in Food by Membrane Technology","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1016/B978-0-12-815056-6.00010-3","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}