{"title":"Informal Commercial Cooking by Brazilian Women in France: Between Assignment, Emancipation and Networking","authors":"Marie Sigrist, I. Bianquis, Maxime Michaud","doi":"10.4000/remi.21869","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":231665,"journal":{"name":"Revue européenne des migrations internationales","volume":"35 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2022-09-02","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"1","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Revue européenne des migrations internationales","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.4000/remi.21869","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}