Nutritional Status Profile based on Anthropometry in Nutrition Study Program Students at State University of Malang

Ilmi Dewi Astuti
{"title":"Nutritional Status Profile based on Anthropometry in Nutrition Study Program Students at State University of Malang","authors":"Ilmi Dewi Astuti","doi":"10.24114/jgpkm.v3i1.46195","DOIUrl":null,"url":null,"abstract":"Nutritional problems such as obesity, overnutrition and undernutrition are still found in developing countries today. The World Health Organization (WHO) predicts that by 2030, the prevalence of obesity in Indonesia will be 14% for women and 10% for men. In several countries the prevalence of overweight and obesity has increased in children and adolescents during the COVID-19 pandemic. The purpose of this study was to describe the nutritional status based on anthropometry in students of the Nutrition Study Program, State University of Malang. This research is a descriptive research with 30 students of nutrition study program as subjects selected with purposive sampling method. From the results of the study, it was found that as many as 80% of respondents had normal nutritional status, 10% of respondents had obese nutritional status, 7% of respondents had overweight nutritional status and 3% of respondents had thin nutritional status. The conclusion that can be drawn is that the majority of nutrition study program students at State University of Malang have normal nutritional status","PeriodicalId":161395,"journal":{"name":"Jurnal Andaliman: Jurnal Gizi Pangan, Klinik dan Masyarakat","volume":"34 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2023-06-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Jurnal Andaliman: Jurnal Gizi Pangan, Klinik dan Masyarakat","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.24114/jgpkm.v3i1.46195","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 0

Abstract

Nutritional problems such as obesity, overnutrition and undernutrition are still found in developing countries today. The World Health Organization (WHO) predicts that by 2030, the prevalence of obesity in Indonesia will be 14% for women and 10% for men. In several countries the prevalence of overweight and obesity has increased in children and adolescents during the COVID-19 pandemic. The purpose of this study was to describe the nutritional status based on anthropometry in students of the Nutrition Study Program, State University of Malang. This research is a descriptive research with 30 students of nutrition study program as subjects selected with purposive sampling method. From the results of the study, it was found that as many as 80% of respondents had normal nutritional status, 10% of respondents had obese nutritional status, 7% of respondents had overweight nutritional status and 3% of respondents had thin nutritional status. The conclusion that can be drawn is that the majority of nutrition study program students at State University of Malang have normal nutritional status
玛琅州立大学营养研究项目中基于人体测量学的营养状况概况
今天,发展中国家仍然存在肥胖、营养过剩和营养不足等营养问题。世界卫生组织(WHO)预测,到2030年,印尼女性和男性的肥胖率将分别为14%和10%。在一些国家,在2019冠状病毒病大流行期间,儿童和青少年中超重和肥胖的流行率有所上升。本研究以人体测量法描述玛琅州立大学营养研究计划学生的营养状况。本研究是一项描述性研究,以30名营养学专业的学生为研究对象,采用有目的的抽样方法。从研究结果来看,多达80%的受访者营养状况正常,10%的受访者营养状况肥胖,7%的受访者营养状况超重,3%的受访者营养状况消瘦。可以得出的结论是,大多数在玛琅州立大学营养研究项目的学生有正常的营养状况
本文章由计算机程序翻译,如有差异,请以英文原文为准。
求助全文
约1分钟内获得全文 求助全文
来源期刊
自引率
0.00%
发文量
0
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
确定
请完成安全验证×
copy
已复制链接
快去分享给好友吧!
我知道了
右上角分享
点击右上角分享
0
联系我们:info@booksci.cn Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。 Copyright © 2023 布克学术 All rights reserved.
京ICP备2023020795号-1
ghs 京公网安备 11010802042870号
Book学术文献互助
Book学术文献互助群
群 号:481959085
Book学术官方微信