[A role of periodontal afferents in the control of jaw-closing muscle activities].

O Saito
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Abstract

The purpose of the present study was to analyse the quantitative relationship between the property of food and the jaw-closing muscle activities as well as how the periodontal afferents participated to establish such a relationship. The following experiments were performed in the urethane anesthetized rabbits: 1) EMG activities of the masseter muscle during the cortically-induced rhythmical jaw movements (CRJMs) before and during chewing rubber strips with different hardness were compared each other. 2) Effects of combined sections of the maxillary and the inferior alveolar nerves on the masseteric EMG responses during chewing a strip were analysed. 3) Effects of the transection of the trigeminal spinal tract on the above masseteric responses were also analysed. The results were as follows: 1) The masseteric activities during the CRJMs differed depending on the site of the cortical stimulation. According to the level of the masseteric activity, CRJMs were divided into two types; one was the opening-dominant jaw movement (ODJM) with small masseteric activity, and the other was the closing-dominant jaw movement (CDJM) with large masseteric activity. In any CRJMs, the masseteric activity became larger during the insertion of a strip, but the increment was more prominent for the ODJM. The rate of increment of the masseteric activity became larger with the hardness of the strip. 2) After the periodontal deafferentation, the rate of increment of the masseteric activity during chewing a strip was remarkably reduced, especially in the ODJM. On the contrary, deafferentation was less effective to that in the CDJM. 3) The effects of the transection of the trigeminal spinal tract were similar to those of the trigeminal deafferentation. From these results, the following conclusions were obtained: 1) The masseteric activity was facilitated with the hardness of the strip. Furthermore, the rate of increment of the masseteric activity during chewing a strip differed depending on the masseteric activity induced before the strip insertion. 2) Periodontal afferents played an important role in the above facilitatory effect, especially when the masseteric activity was small. 3) The contribution of the periodontal afferents which descended through the trigeminal spinal tract was suggested to be involved in the facilitatory response of the masseter muscle during chewing a strip.

牙周事件在控制合颌肌活动中的作用。
本研究的目的是分析食物的性质与合颌肌活动之间的定量关系,以及牙周事件如何参与建立这种关系。对聚氨酯麻醉家兔进行了以下实验:1)比较不同硬度橡胶条咀嚼前和咀嚼过程中咬肌肌电图活动的变化。2)分析上颌和下牙槽神经联合切片对咀嚼条咀嚼肌电反应的影响。3)分析了三叉脊髓束横断对上述咬肌反应的影响。结果表明:1)咀嚼肌活动随皮质刺激部位的不同而不同。根据咬咬活动的程度,将crm分为两类;一种是开口-优势颌运动(ODJM),咬肌活动较小;另一种是闭合-优势颌运动(CDJM),咬肌活动较大。在任何crjm中,咬肌活动在插入条带期间都变得更大,但ODJM的增量更为明显。咬咬活性的增加速率随带材硬度的增大而增大。2)牙周脱牙后,咀嚼条咀嚼过程中咬咬肌活动的增加速率明显降低,特别是在ODJM中。相反,脱牙效果不如CDJM。3)三叉神经脊髓束横断的效果与三叉神经移行的效果相似。结果表明:1)咬咬条硬度越大,咬咬活动越活跃。此外,咀嚼咀嚼条时咬肌活动的增加率取决于咀嚼条插入前引起的咬肌活动。2)牙周事件在上述促进作用中起重要作用,尤其是在咬咬活动较小时。3)经三叉神经脊髓束下行的牙周传入神经的作用被认为与咀嚼条咀嚼时咬肌的促进反应有关。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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