{"title":"Water Quality Assessment of Sahastradhara Stream, Dehradun, Uttarakhand, India","authors":"Simerjit Kaur, Sahreen Naseeer","doi":"10.9734/ajee/2023/v22i1473","DOIUrl":null,"url":null,"abstract":"Sahastradhara stream is a main attraction of tourist as well as source of household and potable water for the region and the surrounding villages. The stream is being polluted attributable to a variety of human-made activities and water quality is being deteriorated. During these studies, water samples were collected from the three different The physical-chemical characteristics of the water, including temperature, pH, transparency, turbidity, DO, BOD, CO2, alkalinity, and chloride, were analysed at Site-I (the reference Site), Site-II (the more popular tourist destination, severely contaminated Site), and Site-III (moderately polluted). The Physico-chemical parameters were recorded highest at Site-II (DO 7.5mg/l), Turbidity (58.1-80.16 NTU), Alkalinity (245.4-308.2mg L-1), pH (6.1-7.2), temperature (25.60C-27.60C), BOD (1.5 mg/l-2.6mg/l), CO2 (1.5-1.83) followed by S-3 (temperature 26.2-27.20C, pH 7.1-7.2, tur. 79.2-81.1cm, DO 8.1-8.2mg/l, CO2 1.62-1.81, Alkalinity 255.6-262.2 mg/l, BOD, 2.3-2.4 mg/l, Chloride 32.1-32.5 mg/l) and S-I (temperature 25.6-26.30C, pH 7.0-7.1, turbidity 60.2-68.2cm, DO 8.5, CO2, 1.53-1.62 mg/l, Alkalinity, 250.2-256.6 mg/l, BOD,1.5-1.6 mg/l, chloride, 30.0-30.2 mg/l). The study has shown that water at Site-I of Sahastradhara stream is suitable for human use and other purposes, whereas Due to a major change in the water quality of the Sahastradhara stream brought on by various touristic and anthropogenic activities, the water at Sites II and III is unfit for all uses. At the 5% level of significance, every parameter changed considerably over the study period.","PeriodicalId":253461,"journal":{"name":"Asian Journal of Environment & Ecology","volume":"19 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2023-07-26","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Asian Journal of Environment & Ecology","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.9734/ajee/2023/v22i1473","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 0
Abstract
Sahastradhara stream is a main attraction of tourist as well as source of household and potable water for the region and the surrounding villages. The stream is being polluted attributable to a variety of human-made activities and water quality is being deteriorated. During these studies, water samples were collected from the three different The physical-chemical characteristics of the water, including temperature, pH, transparency, turbidity, DO, BOD, CO2, alkalinity, and chloride, were analysed at Site-I (the reference Site), Site-II (the more popular tourist destination, severely contaminated Site), and Site-III (moderately polluted). The Physico-chemical parameters were recorded highest at Site-II (DO 7.5mg/l), Turbidity (58.1-80.16 NTU), Alkalinity (245.4-308.2mg L-1), pH (6.1-7.2), temperature (25.60C-27.60C), BOD (1.5 mg/l-2.6mg/l), CO2 (1.5-1.83) followed by S-3 (temperature 26.2-27.20C, pH 7.1-7.2, tur. 79.2-81.1cm, DO 8.1-8.2mg/l, CO2 1.62-1.81, Alkalinity 255.6-262.2 mg/l, BOD, 2.3-2.4 mg/l, Chloride 32.1-32.5 mg/l) and S-I (temperature 25.6-26.30C, pH 7.0-7.1, turbidity 60.2-68.2cm, DO 8.5, CO2, 1.53-1.62 mg/l, Alkalinity, 250.2-256.6 mg/l, BOD,1.5-1.6 mg/l, chloride, 30.0-30.2 mg/l). The study has shown that water at Site-I of Sahastradhara stream is suitable for human use and other purposes, whereas Due to a major change in the water quality of the Sahastradhara stream brought on by various touristic and anthropogenic activities, the water at Sites II and III is unfit for all uses. At the 5% level of significance, every parameter changed considerably over the study period.
Sahastradhara河是旅游的主要景点,也是该地区和周围村庄家庭和饮用水的来源。由于各种人为活动,河流正在受到污染,水质正在恶化。在这些研究中,收集了三个不同的水的物理化学特征,包括温度、pH值、透明度、浊度、DO、BOD、CO2、碱度和氯化物,分析了站点i(参考站点)、站点ii(更受欢迎的旅游目的地,严重污染站点)和站点iii(中度污染站点)的水。理化参数在Site-II (DO 7.5mg/l)、浊度(58.1-80.16 NTU)、碱度(245.4-308.2mg l- 1)、pH(6.1-7.2)、温度(25.60 -27.60 c)、BOD (1.5 mg/l-2.6mg/l)、CO2(1.5-1.83)处最高,其次是S-3(温度26.2-27.20C, pH 7.1-7.2,转)。79.2-81.1cm, DO 8.1-8.2mg/l, CO2 1.62-1.81,碱度255.6-262.2 mg/l, BOD 2.3-2.4 mg/l,氯化物32.1-32.5 mg/l)和S-I(温度25.6-26.30℃,pH 7.0-7.1,浊度60.2-68.2cm, DO 8.5, CO2 1.53-1.62 mg/l,碱度250.2-256.6 mg/l, BOD 1.5-1.6 mg/l,氯化物30.0-30.2 mg/l)。研究表明,Sahastradhara河第一地点的水适合人类使用和其他用途,而由于各种旅游和人为活动导致Sahastradhara河水质发生重大变化,第二和第三地点的水不适合所有用途。在5%的显著性水平下,每个参数在研究期间都发生了显著变化。