N. Ageyeva, Larisa Chemisova, A. Shirshova, Anastasia Vladimirovna Mackul
{"title":"INFLUENCE OF CONDITIONS AND PERIODS OF STORAGE OF WINE ON THE CONCENTRATION OF BIOGENIC AMINES","authors":"N. Ageyeva, Larisa Chemisova, A. Shirshova, Anastasia Vladimirovna Mackul","doi":"10.30679/2219-5335-2023-3-81-290-308","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":403575,"journal":{"name":"Fruit growing and viticulture of South Russia","volume":"74 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2023-06-02","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Fruit growing and viticulture of South Russia","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.30679/2219-5335-2023-3-81-290-308","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}