Pengaruh Promosi, Persepsi Harga dan Citra Merek Terhadap Keputusan Pembelian di Blue Jasmine Restaurant

Ali Agung Komara, Chatarina Yunita
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引用次数: 0

Abstract

This study aims to determine the effect of promotion, perceived price, and brand image on purchasing decisions at Blue Jasmine Restaurant. This research uses survey-based quantitative research by means of a purposive sample of 100 respondents. This study uses data collected directly from respondents which include their perceptions of the promotion aspect, perceived price, and brand image. Based on the results of this study, promotion does not have a significant effect on purchasing decisions, perceived price has a significant influence, and brand image also has a significant effect on purchasing decisions. Finally, it shows that price perception and brand image together have a significant effect on purchasing decisions, while promotions have no effect on purchasing decisions at Blue Jasmine Restaurant.
在蓝茉莉餐厅的采购决策中,促销、价格感知和品牌形象的影响
本研究旨在确定促销、感知价格和品牌形象对蓝茉莉餐厅购买决策的影响。本研究采用基于调查的定量研究,通过有目的的100名受访者的样本。本研究使用直接从受访者收集的数据,包括他们对促销方面,感知价格和品牌形象的看法。根据本研究的结果,促销对购买决策没有显著影响,感知价格对购买决策有显著影响,品牌形象对购买决策也有显著影响。最后,研究表明价格感知和品牌形象共同对购买决策有显著影响,而促销对Blue Jasmine餐厅的购买决策没有影响。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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