Penggunaan Probiotik Dan Magot Untuk Mereduksi Lalat di Peternakan Ayam Pedaging Muara Selayar Desa Pijot

Muhamad Ali, M. Sriasih, A. Rosyidi, I. W. Wariata, Muhammad Aidil Fitriyan Fadjar Suryadi, Nefi Andriana Fajri, S. N. Depamede
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Abstract

Chicken manure waste is one of the main problems for large-scale broiler cultivation, especially in areas close to residential areas. The accumulation of manure that accumulates under the cage attracts the arrival and development of the flies in the cultivation site. The development of these flies will spread to the houses of residents who live around the cage. As a result, many farmers stop cultivating the broilers because of public complaints. To overcome this problem, the use of probiotics from acetic acid-producing bacteria can be used to reduce the development of flies because of the ability of the bacteria to reduce the pH of the media and create an uncomfortable environment for egg growth. Likewise, the development of maggot can be a competing medium that beats the flay. In community service activities regarding "The use of probiotics and maggot production to reduce flies in the Muara Selayar broiler farm, Pijot Village, Keruak District, East Lombok Regency". Through this activity, the development of flies can be emphasized by the use of probiotics and the development of magot which can be used as chicken feed.
使用益生菌和马哥特在Pijot村的肉类肉类养鸡场诱发苍蝇
鸡粪废弃物是大规模肉鸡养殖的主要问题之一,特别是在靠近居民区的地区。笼下堆积的粪便吸引了养殖现场苍蝇的到来和发育。这些苍蝇的发展会传播到住在笼子周围的居民的房子里。结果,由于公众的抱怨,许多农民停止了肉鸡的养殖。为了克服这个问题,可以使用产醋酸细菌的益生菌来减少苍蝇的发育,因为细菌能够降低培养基的pH值,并为鸡蛋的生长创造一个不舒服的环境。同样地,蛆的发展也可以成为一种与皮相竞争的媒介。在关于“在东龙目岛Keruak区Pijot村Muara Selayar肉鸡场使用益生菌和蛆生产来减少苍蝇”的社区服务活动中。通过这项活动,可以通过利用益生菌来强调苍蝇的发展,开发可以作为鸡饲料的蛆虫。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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