{"title":"Sensory sciences and competitiveness in the wine business","authors":"L. Bailetti, C. Santini, S. Supino","doi":"10.1016/B978-0-08-100944-4.00006-9","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":132381,"journal":{"name":"Case Studies in the Wine Industry","volume":"52 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"2","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Case Studies in the Wine Industry","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1016/B978-0-08-100944-4.00006-9","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
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