Automatic Image Segmentation Algorithm for Microscopic Images of Liquorice and Rhubarb

Shraddha Vyas, B. Fataniya, T. Zaveri, S. Acharya
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Abstract

This paper proposes an automated algorithm for plant identification using microscopic images of powder of herbal plants. In current scenario, the task of identifying plant from its powder form is done by pharmaceutical companies, which perform this task manually. This process takes lots of effort and time. Microscopic image of powder contains varieties of information, which are important evidence for identification of the plant. With every image, different type of noise are present, which makes the segmentation as a critical job. In this paper, we are proposing an algorithm which performs this task automatically by a computer. Our method consists two steps: "Pre-Processing" and "Image Segmentation". Firstly, microscopic images of "Liquorice" and "Rhubarb" plants were taken. On those images Top-hat and Bot-hat transformation are performed. Wiener Filter is used for image smoothing. An image segmentation is performed using Otsu's thresholding algorithm and find region of interest. The extra blobs were removed using morphological operations. Our proposed algorithm shows the efficiency for successfully detection of Liquorice and Rhubarb plants are 91.37% and 92.94% respectively.
甘草和大黄显微图像的自动分割算法
本文提出了一种利用植物粉末显微图像进行植物识别的自动算法。在目前的情况下,从其粉末形式中识别植物的任务是由制药公司完成的,他们手动执行这项任务。这个过程需要花费大量的精力和时间。粉末显微图像包含多种信息,是鉴别植物的重要依据。每个图像都存在不同类型的噪声,这使得分割成为一项关键的工作。在本文中,我们提出了一种由计算机自动执行此任务的算法。我们的方法包括“预处理”和“图像分割”两个步骤。首先,对“甘草”和“大黄”植物进行显微成像。在这些图像上执行Top-hat和Bot-hat转换。维纳滤波用于图像平滑。使用Otsu的阈值分割算法进行图像分割,并找到感兴趣的区域。使用形态学操作去除多余的斑点。结果表明,甘草和大黄的检测成功率分别为91.37%和92.94%。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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