Susceptibility of captive wildfowl to avian tuberculosis: the importance of genetic and environmental factors

R.L. Cromie , M.J. Brown , D.J. Price , J.L. Stanford
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引用次数: 30

Abstract

This study reports the findings of an epidemiological survey of death due to avian tuberculosis in the captive collection of wildfowl at The Wildfowl and Wetlands Trust Centre, Slimbridge, Gloucestershire. Both genetic and environmental factors have been shown to affect the incidence of, and the birds' susceptibility to, the disease.

Seasonal body condition was related to the occurrence of death due to the disease in both males and females. Birds from either hot or cold climates appeared to have a higher incidence than those from temperate climates. What the birds ate did not affect incidence but the method they used for obtaining their food did. Higher susceptibility was found in those species evolved for marine or arboreal habitats. Anomalies in susceptibility which suggest a higher level of genetic immunity in some groups have also been found. Reasons are put forward to explain these findings.

圈养野禽对禽结核的易感性:遗传和环境因素的重要性
本研究报告了在格洛斯特郡斯利姆布里奇野禽和湿地信托中心圈养的野禽中因禽结核病死亡的流行病学调查结果。遗传和环境因素已被证明会影响该病的发病率和禽类对该病的易感性。季节性身体状况与男性和女性的疾病死亡发生率有关。来自炎热或寒冷气候的鸟类似乎比温带气候的鸟类发病率更高。鸟类吃什么不会影响发病率,但它们获取食物的方法会影响发病率。在海洋或树木生境进化的物种中,易感性较高。还发现了易感性的异常,这表明某些群体的遗传免疫水平较高。提出了解释这些发现的原因。
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