PENGENDALIAN PERSEDIAAN PADA PERUSAHAAN AIR MINUM PT. BANDANGAN TIRTA AGUNG, PT. PANEN EMBUN KEMAKMURAN, DAN PT. MANDRAGUNA ADITAMA DENGAN MENGGUNAKAN METODE ECONOMIC ORDER QUANTITY (EOQ)

Eni Suasri
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Abstract

This study aims to determine the optimal frequency of purchasing raw materials for Cup 220 ml and Straw using the Economic Order Quantity (EOQ) method at PT. Bandangantirta Agung, PT. Harvest Dew Prosperity and PT. Mandrapurna Aditama. The type of data used is quantitative data, with qualitative research methods. The results obtained for the frequency of purchases from the three companies, PT Panen Embun Kemakmuran which get optimal results compared to other companies with a frequency of 3 times for Cup 220 and 8 times for straw based on the calculation of the EOQ method. Meanwhile, based on the Company's policy 9 times and 8 times the frequency of purchases made.
利用经济秩序计算方法(EOQ)控制饮用水公司的供应供应
本研究旨在利用经济订购量(EOQ)法确定班丹甘提塔阿甘、丰露繁荣和曼陀罗纳阿塔玛三家公司220毫升杯和吸管原料的最佳采购频率。使用的数据类型是定量数据,采用定性研究方法。通过EOQ法的计算,获得了PT Panen Embun Kemakmuran三家公司的采购频率,其中Cup 220的采购频率为3次,秸秆的采购频率为8次,与其他公司相比,这三家公司的采购频率最优。同时,根据公司政策的9倍和8倍的购买频率进行。
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