P. Kusuma, Prakoso Bhairawa Putera, Renti Budiman, A. Gustina, W. Hastanto
{"title":"Regulatory Impact Assessment (RIA) Functional Food Policy in Indonesia","authors":"P. Kusuma, Prakoso Bhairawa Putera, Renti Budiman, A. Gustina, W. Hastanto","doi":"10.5220/0009980300050010","DOIUrl":null,"url":null,"abstract":": Functional Food has been regulated by the Head of The National Agency of Drug and Food Control of Republic of Indonesia or NADFC/BPOM Number HK 00.05.52.0685 about Provisions on the Principal of Functional Food Supervision, then revoked with Regulation Number HK.03.1.23.11.11.09909 of 2011 concerning Claim Monitoring in Labels and Processed Food Ads. This regulation does not specifically explain Functional Food, but contains more macro arrangements in processed food. This regulation is the object of policy research with Regulatory Impact Assessment (RIA) approached. From several regulations, the problem and stakeholders needs will be reviewed, including revoking regulations that clearly provide arrangements in the functional food sector, cost benefit analysis (CBA using AHP Tools) of the policy. The results of the CBA/AHP analysis for the benefits and costs of the priority policy of Functional Food Regulation in Indonesia, is to Revoke the Regulation of the Head of BPOM No. 13/2016 with the largest Benefit/Cost (B/C) value is 1.15, that is, with this result the optimal scenario is due to B / C> 1.","PeriodicalId":412618,"journal":{"name":"Proceedings of the 16th ASEAN Food Conference","volume":"10 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Proceedings of the 16th ASEAN Food Conference","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.5220/0009980300050010","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 0
Abstract
: Functional Food has been regulated by the Head of The National Agency of Drug and Food Control of Republic of Indonesia or NADFC/BPOM Number HK 00.05.52.0685 about Provisions on the Principal of Functional Food Supervision, then revoked with Regulation Number HK.03.1.23.11.11.09909 of 2011 concerning Claim Monitoring in Labels and Processed Food Ads. This regulation does not specifically explain Functional Food, but contains more macro arrangements in processed food. This regulation is the object of policy research with Regulatory Impact Assessment (RIA) approached. From several regulations, the problem and stakeholders needs will be reviewed, including revoking regulations that clearly provide arrangements in the functional food sector, cost benefit analysis (CBA using AHP Tools) of the policy. The results of the CBA/AHP analysis for the benefits and costs of the priority policy of Functional Food Regulation in Indonesia, is to Revoke the Regulation of the Head of BPOM No. 13/2016 with the largest Benefit/Cost (B/C) value is 1.15, that is, with this result the optimal scenario is due to B / C> 1.