Isolation and culture medium optimisation using one-factor-at-time and Response Surface Methodology on the biodegradation of the azo-dye amaranth

Noris Kartika Sari Islahuddin, M. Halmi, M. Manogaran, M. Shukor
{"title":"Isolation and culture medium optimisation using one-factor-at-time and Response Surface Methodology on the biodegradation of the azo-dye amaranth","authors":"Noris Kartika Sari Islahuddin, M. Halmi, M. Manogaran, M. Shukor","doi":"10.54987/bstr.v5i2.360","DOIUrl":null,"url":null,"abstract":"Isolate JR1 was isolated from the polluted textile industry activities site in the Juru Penang area. This bacterium was characterized as a gram-positive Bacillus bacterium and also gave a positive biochemical test for catalase test and oxidase test. The isolate JR1 gave a maximum decolourization of Amaranth dye under static conditions with the rate of decolorization of 98.82%. Seven variables which are pH, temperature (°C), ammonium acetate (g/L), glucose (g/L), sodium chloride (g/L), yeast (g/L) and dye concentration (ppm) was run by using Plackett-Burman design for the effective parameter of the decolourization of Amaranth. From the seven variables, three effective variables which were ammonium acetate, glucose, and dye concentration were further optimized by using a central composite design. The optimum value of ammonium acetate concentration at 0.74 g/L, glucose concentration at 3.0 g/L and a dye concentration at 58.1 ppm gave the highest percentage of decolourization. Thus, this isolate could provide an alternate solution in removing toxic dyes from environments.","PeriodicalId":436607,"journal":{"name":"Bioremediation Science and Technology Research","volume":"23 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2017-12-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"5","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Bioremediation Science and Technology Research","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.54987/bstr.v5i2.360","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 5

Abstract

Isolate JR1 was isolated from the polluted textile industry activities site in the Juru Penang area. This bacterium was characterized as a gram-positive Bacillus bacterium and also gave a positive biochemical test for catalase test and oxidase test. The isolate JR1 gave a maximum decolourization of Amaranth dye under static conditions with the rate of decolorization of 98.82%. Seven variables which are pH, temperature (°C), ammonium acetate (g/L), glucose (g/L), sodium chloride (g/L), yeast (g/L) and dye concentration (ppm) was run by using Plackett-Burman design for the effective parameter of the decolourization of Amaranth. From the seven variables, three effective variables which were ammonium acetate, glucose, and dye concentration were further optimized by using a central composite design. The optimum value of ammonium acetate concentration at 0.74 g/L, glucose concentration at 3.0 g/L and a dye concentration at 58.1 ppm gave the highest percentage of decolourization. Thus, this isolate could provide an alternate solution in removing toxic dyes from environments.
偶氮染料苋菜生物降解的单因子法和响应面法分离及培养基优化
分离物JR1是从槟城汝鲁地区受污染的纺织工业活动场所分离出来的。该菌属革兰氏阳性芽孢杆菌,过氧化氢酶和氧化酶生化试验均呈阳性。分离物JR1在静态条件下对苋菜染料脱色效果最好,脱色率为98.82%。采用Plackett-Burman设计对pH、温度(Â℃)、乙酸铵(g/L)、葡萄糖(g/L)、氯化钠(g/L)、酵母(g/L)、染料浓度(ppm) 7个变量进行了优化,确定了紫红花脱色的有效参数。从7个变量中,采用中心复合设计进一步优化乙酸铵、葡萄糖和染料浓度3个有效变量。乙酸铵浓度为0.74 g/L,葡萄糖浓度为3.0 g/L,染料浓度为58.1 ppm时脱色率最高。因此,这种分离物可以为从环境中去除有毒染料提供一种替代解决方案。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
求助全文
约1分钟内获得全文 求助全文
来源期刊
自引率
0.00%
发文量
0
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
确定
请完成安全验证×
copy
已复制链接
快去分享给好友吧!
我知道了
右上角分享
点击右上角分享
0
联系我们:info@booksci.cn Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。 Copyright © 2023 布克学术 All rights reserved.
京ICP备2023020795号-1
ghs 京公网安备 11010802042870号
Book学术文献互助
Book学术文献互助群
群 号:604180095
Book学术官方微信