Chapter 3: Perceived Social–Environmental and Emotional Well-Being as a Benefit of Sustainable Tourism Products and Services

Friederike Vinzenz, W. Wirth, J. Priskin, Sindhuri Ponnapureddy, Timo Ohnmacht
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引用次数: 4

Abstract

This study examines the perceived benefit of sustainable consumption from a consumer perspective. Communicating corporate social and environmental responsibility is beneficial from a company perspective; however, the advantages for consumers have not yet been sufficiently clarified. We investigated two well-being dimensions as the identified benefit of sustainability. Therefore, an experiment (n = 815) was conducted to identify the influence of different advertisements on social–environmental and emotional well-being while considering the moderating role of consumers’ value orientation. The results revealed that information about sustainability attributes had a significant effect on social–environmental well-being, while the emotionality of the communication had a significant effect on emotional well-being. These effects were partly moderated by consumers’ value orientation: the effect on social–environmental well-being increased with biosphere–altruistic value orientation, whereas the effect on emotional well-being slightly increased with self-enhancement value orientation.
第3章:感知社会环境和情感幸福感作为可持续旅游产品和服务的利益
本研究从消费者的角度考察了可持续消费的感知效益。从公司的角度来看,传达企业的社会和环境责任是有益的;然而,对消费者的好处还没有得到充分的阐明。我们调查了两个幸福感维度作为可持续性的确定效益。因此,我们进行了一项实验(n = 815),在考虑消费者价值取向的调节作用的情况下,确定不同广告对社会环境和情感幸福感的影响。结果表明,可持续性属性信息对社会环境幸福感有显著影响,而沟通的情绪性对情绪幸福感有显著影响。消费者价值取向在一定程度上调节了这些效应:生物圈利他主义价值取向对社会环境幸福感的影响增加,而自我提升价值取向对情绪幸福感的影响略有增加。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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