Inadequate Protein Intake Before and After Different Types of Bariatric Surgery: Systematic Review

Annals of Bariatric Surgery Pub Date : 2021-06-30 DOI:10.32598/abs.10.1.10

Taiebeh Mohammadi Farsani, Masoumeh Khalighi Sikaroudi, Parisa Janmohammadi, Hana Arghavani, Reza Yaghubi-tabar, Gholamreza Mohammadi Farsani

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Abstract

Bariatric surgery is considered the most effective treatment for morbid obesity. Despite the successful weight loss, as result of bariatric surgery, patients are susceptible to protein deficiency. Change in food intake after surgery can cause some nutritional deficiencies. The aim of this study was to determine the status of protein before and after bariatric surgery Methods: The systematic search was performed in April 2021. Cochrane, PubMed, and google scholar databases were used for our literature search by searching these keywords: body composition, fat free mass, bariatric surgery, protein malnutrition and protein intake. Results: Our studies showed few evaluation of protein has been done before surgery in candidates for surgery. Obesity surgery reduces muscle mass and serum protein so evaluation of these factors is necessary. Bariatric surgery method exposes people to protein malnutrition and changes in body composition therefore more attention to their protein intake needs to be done. Conclusion: Based on our results dietary intake can affect the outcome of surgery, so, we recommended evaluating protein status and lean body mass before and following the bariatric surgery. Also, the effect of different types of protein supplementation to improve body composition can be assessed in further studies.

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不同类型减肥手术前后蛋白质摄入不足:系统综述

减肥手术被认为是治疗病态肥胖最有效的方法。尽管减肥手术成功地减轻了体重，但患者容易出现蛋白质缺乏。手术后食物摄入的改变会导致一些营养不足。本研究的目的是确定减肥手术前后的蛋白质状态。方法:系统搜索于2021年4月进行。我们使用Cochrane、PubMed和谷歌学者数据库进行文献检索，检索关键词为:身体成分、无脂肪量、减肥手术、蛋白质营养不良和蛋白质摄入。结果:我们的研究显示，在手术候选人术前很少对蛋白质进行评估。肥胖手术会减少肌肉量和血清蛋白，因此评估这些因素是必要的。减肥手术方法使人们蛋白质营养不良，身体成分发生变化，因此需要更加注意他们的蛋白质摄入量。结论:根据我们的研究结果，饮食摄入会影响手术的结果，因此，我们建议在减肥手术前后评估蛋白质状态和瘦体重。此外，不同类型的蛋白质补充对改善身体成分的影响可以在进一步的研究中进行评估。

本文章由计算机程序翻译，如有差异，请以英文原文为准。

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Annals of Bariatric Surgery

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