3. Rettslige konsekvenser for norsk sjømatnæringved bortfall av EØS-avtalen

{"title":"3. Rettslige konsekvenser for norsk sjømatnæringved bortfall av EØS-avtalen","authors":"Markus A. B. Laurantzon, Finn Arnesen","doi":"10.18261/9788215040080-2020-04","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":170504,"journal":{"name":"Sjømatnæringen og Europa","volume":"31 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2020-11-06","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Sjømatnæringen og Europa","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.18261/9788215040080-2020-04","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}