Somatotype and Cardiovascular Diseases Risk Factors Among Government Employees In Kuala Terengganu, Malaysia

Khairil Shazmin Kamarudin, Lee Yi Yi, Wan Abdul Manan Wan Muda
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引用次数: 2

Abstract

Aim: This cross-sectional study was conducted to determine the body somatotype and risk factors for cardiovascular diseases among government employees from Kuala Terengganu, Malaysia. Methods: In this research, 308 government employees were recruited as respondents. Body somatotype was determined using the Heath and Carter (1990) method. The risk factors for cardiovascular diseases were determined by measuring fasting blood glucose, total cholesterol (TC), LDL-cholesterol level, HDL cholesterol level and triglycerides level. Results: Majority of the respondents were categorized as endomorphy (84.7%), followed by mesomorphy (11.7%) and ectomorphy (3.6%). Means of fasting blood cholesterol level, triglycerides, HDL and LDL cholesterol among respondents were 5.57 mmol/L, 1.55 mmol/L, 1.25 mmol/L and 3.63 mmol/L, respectively. The fasting blood glucose of respondents was in the normal range (5.02 mmol/L), while cholesterol, triglycerides and LDL cholesterol were on borderline high. Mean HDL level of respondents were below desirable level. Conclusion: We found that there were significant correlation between ectomorphy components with blood cholesterol, LDL, HDL and blood glucose level; mesomorphy with LDL cholesterol level; and endomorphy with HDL and blood glucose level among respondents (p<0.05). As a conclusion, this study has provided useful insights towards the relationship between somatotype components and risk factors of cardiovascular diseases.
马来西亚吉隆坡登嘉楼政府雇员的体型和心血管疾病危险因素
目的:本横断面研究旨在确定马来西亚吉隆坡登嘉楼政府雇员的身体体型和心血管疾病的危险因素。方法:对308名政府工作人员进行问卷调查。采用Heath和Carter(1990)的方法确定身体体型。通过测定空腹血糖、总胆固醇(TC)、低密度脂蛋白胆固醇、高密度脂蛋白胆固醇和甘油三酯水平来确定心血管疾病的危险因素。结果:被调查者以自形态(84.7%)居多,其次为中形态(11.7%)和非形态(3.6%)。受访者空腹血胆固醇、甘油三酯、HDL和LDL胆固醇均值分别为5.57 mmol/L、1.55 mmol/L、1.25 mmol/L和3.63 mmol/L。调查对象空腹血糖正常(5.02 mmol/L),胆固醇、甘油三酯、低密度脂蛋白胆固醇偏高。调查对象的HDL平均水平低于理想水平。结论:畸形成分与血胆固醇、低密度脂蛋白、高密度脂蛋白、血糖水平有显著相关性;中形态与LDL胆固醇水平有关;与HDL、血糖水平的相关性(p<0.05)。综上所述,本研究对躯体型成分与心血管疾病危险因素之间的关系提供了有益的见解。
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