The Right to Food and Endogenous Growth: The Indian Case and Comparative Analysis

P. Rawat
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引用次数: 1

Abstract

This paper seeks to explain how ‘Right to Food’ is fundamental to the growth of the Indian economy. Section 1 uses the capabilities approach to show how the other rights (Work, Education and Information) supplement the Right to Food. It provides domestic evidence to show that these rights have a positive effect on human capital. Section 2 seeks to illustrate how human capital enhances long run endogenous growth both in theory (Lucas 1988) and in practice (the Asian Tigers). It also emphasizes the need for participatory growth that has largely eluded India. Section 3 provides domestic evidence to show that political will and legislation can drastically change the scenario for food security. It contrasts the success story of Chhattisgarh with reference to a well performing PDS (Tamil Nadu) and that of a languishing PDS (Bihar). Section 4 comments on the Food Security Bill (2013) and discusses the extent to which it represents a true ‘Right to Food’. It concludes that while sustainable growth has eluded India, there is scope for achieving it, if the rights based policies are implemented effectively.
食物权与内生增长:印度案例与比较分析
本文试图解释“食物权”如何成为印度经济增长的基础。第1节使用能力方法展示了其他权利(工作、教育和信息)是如何补充食物权的。本文提供的国内证据表明,这些权利对人力资本有积极影响。第2节试图说明人力资本如何在理论(Lucas 1988)和实践(亚洲四小龙)中促进长期内生增长。它还强调了印度在很大程度上没有实现的参与式增长的必要性。第3节提供了国内证据,表明政治意愿和立法可以极大地改变粮食安全的情况。它将恰蒂斯加尔邦的成功故事与表现良好的PDS(泰米尔纳德邦)和萎靡不振的PDS(比哈尔邦)进行了对比。第4节对《粮食安全法案》(2013年)进行了评论,并讨论了该法案在多大程度上代表了真正的“食物权”。报告的结论是,尽管印度未能实现可持续增长,但如果基于权利的政策得到有效实施,就有实现可持续增长的空间。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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