A Study of Factors Influencing Parental Patronage of Quick Service Restaurants

L. Kennon, J. S. Reynolds
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引用次数: 6

Abstract

Summary This study identified factors influencing parental quick service restaurant patronage. Results indicated that parents are influenced to patronize quick service restaurants most often by speed of service, menus that offered their childrens' favorite food items, and parents' lack of time for meal preparation at home. Children preferred French fries, pizza, hamburgers, cheeseburgers, and chicken nuggets at quick service restaurants. French fries, the favorite childrens' fast food menu selection, was ranked by respondents as one of the least healthy food items, while mashed potatoes, one of childrens' least favorite fast food menu selections, was perceived to be one of the healthier food selections by parents. Restaurateurs were encouraged to develop newer, healthier methods of preparing these popular menu items while offering more nutritious menu selections for children.
影响快餐餐厅父母惠顾的因素研究
本研究确定了影响父母光顾快餐店的因素。结果表明,父母光顾快餐店最常受到服务速度、菜单上提供孩子最喜欢的食物以及父母在家没有时间做饭的影响。在快餐店,孩子们更喜欢炸薯条、披萨、汉堡、芝士汉堡和鸡块。炸薯条是孩子们最喜欢的快餐选择,被受访者评为最不健康的食品之一,而土豆泥是孩子们最不喜欢的快餐选择之一,被父母认为是更健康的食物之一。餐馆老板被鼓励开发更新、更健康的方法来准备这些受欢迎的菜单项目,同时为儿童提供更有营养的菜单选择。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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