Enhancement of economic status through Entrepreneurship - A case analysis in honey processing

P. Kumar, S. Vinayagam, K. Akhila
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引用次数: 0

Abstract

Over 70 per cent of India’s population lives in rural areas and depends on agriculture for their livelihood. Due to reduction in generation of income from agriculture sector, the rural population has led to migration. It can be controlled by generating meaning full employment opportunities in rural areas through encouraging entrepreneurial activities. The present study was conducted to know whether the economic condition of trainees have enhanced after attending training on honey processing at Rural Technology Park, National Institute of Rural Development-Panchayat Raj (NIRD and PR), Hyderabad, Telangana, India. The trainees’ occupational status and monthly income has been enhanced after training from 10 to 40 per cent of self-employment and 15-50 per cent of income has increased, respectively. From the study it can be deduced that purchasing power of the people risesby proposing income generating opportunities to the people in villages.
通过创业提高经济地位——以蜂蜜加工为例分析
印度70%以上的人口生活在农村地区,以农业为生。由于农业部门产生的收入减少,农村人口导致移徙。它可以通过鼓励创业活动在农村地区创造有意义的充分就业机会来加以控制。本研究的目的是了解在印度泰伦加纳邦海德拉巴国家农村发展研究所农村科技园参加蜂蜜加工培训后,受训者的经济状况是否有所改善。培训后,受训者的职业地位和月收入分别从自营职业的10%提高到40%和15%至50%。从研究中可以推断,通过向农村人民提供创收机会,人们的购买力会提高。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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