M. Jaafar, M. M. I. Megat Hasnan, M. B. Othman, N. Nayan, Z. Azman, M. Yaacob, R. M. Zin
{"title":"Investigation of SU-8 as protection layer for prism SPR sensor towards reusable honey adulteration detection","authors":"M. Jaafar, M. M. I. Megat Hasnan, M. B. Othman, N. Nayan, Z. Azman, M. Yaacob, R. M. Zin","doi":"10.1109/sennano51750.2021.9642662","DOIUrl":null,"url":null,"abstract":"This study presents the development of an Ag-based SPR sensor with the presence of SU-8 photoresist film as a protection layer for honey adulteration detection. The pure honey was adulterated by heating process from 30% until 18% water content of adulterated honey. The performance of Cr-Ag-(SU-8) SPR sensor was compared with the Cr-Ag SPR sensor without a protective layer. The resonance angle for these two sensors indicates a similar behavior by shifting to a higher angle than the pure honey. The sensor sensitivity for Cr-Ag and Cr-Ag-(SU-8) is 0.24448°/% which produces a linear regression of more than 96% for honey samples. The resonance angle for Cr-Ag-(SU-8) SPR sensor shows the same values after 24 hours although the reflectance curve is slightly broader. This proved that the SU-8 is capable to protect the Ag surface for repeatable uses. This work is a preliminary study of SU-8 for SPR protection layer to detect the adulteration of honey which based on the percentage of water content.","PeriodicalId":325031,"journal":{"name":"2021 IEEE International Conference on Sensors and Nanotechnology (SENNANO)","volume":"8 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2021-09-22","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"1","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"2021 IEEE International Conference on Sensors and Nanotechnology (SENNANO)","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1109/sennano51750.2021.9642662","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 1
Abstract
This study presents the development of an Ag-based SPR sensor with the presence of SU-8 photoresist film as a protection layer for honey adulteration detection. The pure honey was adulterated by heating process from 30% until 18% water content of adulterated honey. The performance of Cr-Ag-(SU-8) SPR sensor was compared with the Cr-Ag SPR sensor without a protective layer. The resonance angle for these two sensors indicates a similar behavior by shifting to a higher angle than the pure honey. The sensor sensitivity for Cr-Ag and Cr-Ag-(SU-8) is 0.24448°/% which produces a linear regression of more than 96% for honey samples. The resonance angle for Cr-Ag-(SU-8) SPR sensor shows the same values after 24 hours although the reflectance curve is slightly broader. This proved that the SU-8 is capable to protect the Ag surface for repeatable uses. This work is a preliminary study of SU-8 for SPR protection layer to detect the adulteration of honey which based on the percentage of water content.