Computational prediction of protein interaction networks through supervised classification techniques

Fiona Browne, Haiying Wang, Huiru Zheng, F. Azuaje
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引用次数: 0

Abstract

This paper implements integrative methods to predict Pairwise (PW) and Module-Based (MB) protein interactions in Saccharomyces cerevisiae. The predictive ability of combining diverse sets of relatively strong and weak predictive datasets is investigated. Different classification techniques: Naive Bayesian (NB), Multilayer Perceptron (MLP) and K-Nearest Neighbors (KNN) were evaluated. The assessment demonstrated that as the predictive power of single-source datasets became weaker, MLP and NB performed better than KNN. Generation of PPI maps for S. cerevisiae and beyond will be improved with new, higher-quality datasets with increased interactome coverage and the integration of classification methods.
基于监督分类技术的蛋白质相互作用网络计算预测
本文实现了预测酿酒酵母(Saccharomyces cerevisiae)中PW (Pairwise)和MB (Module-Based)蛋白相互作用的综合方法。研究了多组相对较强和较弱的预测数据集组合的预测能力。不同的分类技术:朴素贝叶斯(NB),多层感知器(MLP)和k近邻(KNN)进行了评估。评估结果表明,随着单源数据集的预测能力变弱,MLP和NB的预测能力优于KNN。随着新的、更高质量的数据集、相互作用组覆盖率的增加和分类方法的整合,酿酒葡萄球菌及其他品种的PPI图谱的生成将得到改进。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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