Phytochemical analysis and antibacterial activity of Staurogyne sp. in fish disease bacteria

M. Nugraha, H. Novita, M. A. Rajamuddin, R. Yunita, W. Enggarini, R. Reflinur, Fasya Hadaina Maharani, B. Elya
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Abstract

This study was aimed to identify the potential use of active compounds extracted from Staurogyne sp as an antibacterial agent to control disease-causing bacteria in fish. Staurogyne sp, an aquatic plant collected from Bantimurung, South Sulawesi were subjected to allelochemical compound. Plant extracts were tested to five bacteria including four types of bacterial pathogen, such as Aeromonas hydrophilla, Edwardsiella ictaluri, Streptococcus agalactiae, and Flavobacterium columnare, and one bacterial sensing quoroum, Chromobacterium violaceum. Based on phytochemical analysis, Staurogyne’s extracts derived from both stem and root contained flavonoids, phenols, and antioxidants compounds with the concentration of 0.018 mgQE/g, 0.3471 mgGAE/g, and  1004,391 IC50 µg/mL, respectively. In addition, Staurogyne plant extracts derived from both their stem and root has also produced both saponins and glycosides compounds. Plant extracts derived from Staurogyne’s leaves revealed three major chemical compounds such as flavonoids (0.77 mgQE/g), phenol (0.0629 mgGAE/g), and glycosides (+). However, no antioxidants and saponin compounds were detected.  Applying plant extracts as an antibacterial on five disease-causing bacteria causing diseases in aquaculture, such as Aeromonas Hydrophilla, Edwardsiella ictaluri, Streptococcus agalactiae, Flavobacterium columnare, and Chromobacterium violaceum bacterials revealed that at concentration of 0.1 g the Staurogyne sp extracts did not influence all the bacterials growth. However, by application of plant extract at concentration of 0.2 g on the growth media,three out of 5 tested bacterials (Aeromonas hydrophilla, Edwardsiella ictaluri, and Streptococcus agalactiae) showed intermediate inhibition responses on bacterial growth. The growth of remaining two bacterials pathogen, Flavobacterium columnare and Chromobacterium violaceum at 0.2 g plant extract of Staurogyne sp was not affected. This study revealed that the use of active compound derived from Staurogyne sp would be potential to be used in inhibiting disease-causing bacterial in fish in future. However, optimum concentration of the plant extracts, in particular on the inhibition of the growth of disease-causing bacteria in fish is still needed to adjust.Key words: Antibacterial, aquatic plant, Staurogyne sp, fish disease
鱼病菌中Staurogyne sp.的植物化学分析及抑菌活性
本研究旨在确定从石竹属植物中提取的活性化合物作为抑制鱼类致病菌的抗菌剂的潜在用途。对采自南苏拉威西班提姆隆的水生植物Staurogyne sp .进行了化感化合物的测定。植物提取物对嗜水气单胞菌、爱德华氏菌、无乳链球菌、柱状黄杆菌等4种病原菌和1种细菌感测群体紫色杆菌进行了检测。植物化学分析表明,石竹茎和根提取物中含有黄酮、酚类化合物和抗氧化剂,浓度分别为0.018 mgQE/g、0.3471 mgGAE/g和1004、391 IC50µg/mL。此外,从其茎和根提取的石竹属植物提取物也可产生皂苷和苷类化合物。从石竹叶中提取的植物提取物中,主要含有黄酮(0.77 mgQE/g)、酚(0.0629 mgGAE/g)和苷(+)3种化学成分。但未检测到抗氧化剂和皂苷类化合物。应用植物提取物对嗜水气单胞菌、爱德华氏菌、无乳链球菌、柱状黄杆菌、紫色色杆菌等5种水产养殖致病菌进行抑菌试验,结果表明,在0.1 g浓度下,Staurogyne sp提取物不影响所有细菌的生长。然而,在培养基上施用浓度为0.2 g的植物提取物,5种被测细菌中有3种(嗜水气单胞菌、伊塔劳里爱德华菌和无乳链球菌)对细菌生长表现出中等抑制作用。其余两种病原菌柱状黄杆菌和紫罗兰色杆菌在0.2 g Staurogyne sp植物提取物中生长不受影响。本研究表明,在今后的研究中,利用从石竹属植物中提取的活性化合物来抑制鱼类的致病细菌是有潜力的。然而,植物提取物的最佳浓度,特别是对鱼类致病细菌生长的抑制作用仍需调整。关键词:抗菌剂;水生植物;鱼病
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