Collegiality vs. Competition

R. Fredrickson, Laura Trujillo-Jenks
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Abstract

Learning to work with others is a trait taught from the time children are in their early schooling. However, the concept of competition begins to form at the same time. This idea of competition continues to be a fire that burns brightly in some students, and the flames are often fanned by external forces: teachers, parents, students, counselors, college admissions programs, etc. Moving from public education to the collegiate classroom has not diminished the air of competition that is often present. Working within the academy has many of these same concepts embedded into its structure. New faculty members are expected to be prepared to be academics on day one. This includes in their teaching, scholarship, and service. This demand of constant production in all three areas can cause feelings of competition among faculty members. Within this chapter are demonstrated ways of applying the 5 Cs of collegiality to the university workplace as well as to doctoral induction programs, giving faculty the opportunity to assist them in the development of a mindset of collaboration over competition.
合作与竞争
学习与他人合作是孩子们在早期学校教育时就学会的一种特质。然而,与此同时,竞争的概念开始形成。这种竞争的想法一直是一些学生心中熊熊燃烧的火焰,而火焰往往被外部力量所煽动:老师、家长、学生、辅导员、大学招生计划等。从公共教育转向大学课堂并没有减少经常存在的竞争气氛。在学院内部工作,其结构中嵌入了许多相同的概念。新教师在第一天就要做好成为学者的准备。这包括他们的教学、学术和服务。这种在所有三个领域不断生产的需求会引起教员之间的竞争感。在本章中,我们展示了将合作的5c应用于大学工作场所以及博士入门课程的方法,使教师有机会帮助他们培养合作而不是竞争的心态。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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