Tapping into Middle Eastern Markets for Soft Drinks Industry of Bangladesh

M. Amin, M. Zaman
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Abstract

Though in a relatively infant stage, the soft drink industry of Bangladesh has been thriving. Coupled with high-tech machinery, a stable production process (i.e., aseptic plant) and maintaining international standards have led some companies to export soft drinks to approximately 110 countries. However, despite these achievements, the companies still deal with wavering consumer perception, cultural differences and barriers to enter foreign markets (i.e., the Middle East). Focusing on Akij Food and Beverage Ltd., this case mainly sheds light on how local companies are adapting their strategies to tackle these hurdles: dealing with the fast and fickle consumers, scepticism about quality, changing production lines and even the brand name of products to enter the Middle East markets. The case revisits classical international business topics, such as expansion strategies, culture, communications, global strategic rivalry theory, global supply chain management and distribution networks.
孟加拉国软饮料行业开拓中东市场
尽管孟加拉国的软饮料行业还处于相对初级的阶段,但它一直在蓬勃发展。加上高科技机械,稳定的生产过程(即无菌工厂)和保持国际标准,使一些公司向大约110个国家出口软饮料。然而,尽管取得了这些成就,这些公司仍然面临着消费者观念动摇、文化差异和进入国外市场(即中东)的障碍。这一案例以Akij Food and Beverage Ltd.为重点,主要揭示了当地企业如何调整战略以应对这些障碍:应对快速变化的消费者、对质量的怀疑、不断变化的生产线,甚至是进入中东市场的产品的品牌名称。本案例回顾了经典的国际商业主题,如扩张战略、文化、传播、全球战略竞争理论、全球供应链管理和分销网络。
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