K. Fakoya, Ayojesutomi O. Abiodun-Solanke, Elizabeth Olumuyiwa Mangai
{"title":"Implications of Production, Post-harvest and Consumption of Fish on Food and Nutrition Security: Nigeria as a Focal Country","authors":"K. Fakoya, Ayojesutomi O. Abiodun-Solanke, Elizabeth Olumuyiwa Mangai","doi":"10.1007/978-3-030-50672-8_20","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":138091,"journal":{"name":"Food Security and Safety","volume":"49 8 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"2","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Food Security and Safety","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1007/978-3-030-50672-8_20","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}