The effect of hydro alcoholic extract of Origanum vulgare on weight and serum lipid profile in male Wistar rats

M. Foroozandeh, M. Bigdeli, M. Rahnema
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引用次数: 4

Abstract

Introduction: Today, hyperlipidemia, followed by atherosclerosis, leads to cardiovascular diseases and even death in most countries. Antioxidants can reduce blood cholesterol and risks of cardiovascular diseases. Given that Origanum vulgar is full of antioxidants, we aimed to study the effects of Origanum vulgare extract (OVE) on serum lipid profile and weight. Methods and Materials: In this study, 28 male Wistar rats were divided into four groups (n=7). The control group received distilled water, three experimental groups received the hydroalcoholic OVE at different doses of 50, 75 and 100 mg/kg, respectively. Pretreatment with OVE was performed for 30 days orally through gavage. Two hours after the last gavage, the rats were weighed, then blood samples were collected to measure serum levels of cholesterol, triglyceride, low density lipoprotein (LDL) and high density lipoprotein (HDL). The data were analyzed using one-way ANOVA in SPSS. Results: The results of the current study showed that OVE reduced the levels of cholesterol, triglycerides, low density lipoprotein and increased the level of high density lipoprotein in the three groups receiving OVE (50, 75 and 100 mg/kg) compared to the control group. OVE did not cause changes in rats’ weight. Conclusion: It appears that OVE can exert a protective effect against cardiovascular diseases by reducing the levels of cholesterol, triglyceride, low density lipoprotein and increasing high density lipoprotein.
土茯苓醇提物对雄性Wistar大鼠体重及血脂的影响
导读:今天,在大多数国家,高脂血症,其次是动脉粥样硬化,导致心血管疾病甚至死亡。抗氧化剂可以降低血液中的胆固醇和心血管疾病的风险。鉴于土一枝富含抗氧化剂,本实验旨在研究土一枝提取物(OVE)对大鼠血脂和体重的影响。方法与材料:选用雄性Wistar大鼠28只,随机分为4组(n=7)。对照组给予蒸馏水,3个实验组分别给予50、75、100 mg/kg不同剂量的氢酒精OVE。OVE预处理经灌胃口服30 d。末次灌胃2小时后称重,取血测定血清胆固醇、甘油三酯、低密度脂蛋白(LDL)和高密度脂蛋白(HDL)水平。数据采用SPSS单因素方差分析。结果:本研究结果显示,与对照组相比,接受OVE治疗的三组(50、75和100 mg/kg)的胆固醇、甘油三酯、低密度脂蛋白水平降低,高密度脂蛋白水平升高。OVE没有引起大鼠体重的变化。结论:鱼肝油可能通过降低胆固醇、甘油三酯、低密度脂蛋白水平和增加高密度脂蛋白水平来发挥对心血管疾病的保护作用。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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