{"title":"Study on the Quality Characteristics of Aronia Cheong Prepared with Different Sugars","authors":"S. -. Lee, Eun-Ji Koh","doi":"10.17495/easdl.2021.8.31.4.226","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":146729,"journal":{"name":"Journal of the East Asian Society of Dietary Life","volume":"1 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2021-08-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"1","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of the East Asian Society of Dietary Life","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.17495/easdl.2021.8.31.4.226","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}