Genotypic dependence of wheat species in nitrogen uptake determines by root morphology at maturity

K. Fernando, C. Wibowo, D. Sparkes
{"title":"Genotypic dependence of wheat species in nitrogen uptake determines by root morphology at maturity","authors":"K. Fernando, C. Wibowo, D. Sparkes","doi":"10.4038/TARE.V24I2.5529","DOIUrl":null,"url":null,"abstract":"The root system is essential for taking up nutrients while providing anchorage to the plant. The controlled environment experiment was conducted to study root morphological traits, plant growth, yield and nitrogen (N) up-take in different wheat species. Seven genotypes including cultivated emmer (Triticum dicoccum), spelt (T. spelta L.) and modern bread wheat (T. aestivum) under three N levels were examined. A split-plot design was used in the experiment where the main plot factor was N levels and the sub-plot factor was genotypes and replicated three times. Root samples at five depth layers were scanned and analysed using WinRHIZO software at anthesis and maturity. Total root length, root volume, root biomass, root diameter, root length density, rooting depth and root N uptake efficiency were recorded. Plant N uptake, N uptake efficiency, N utilisation efficiency and N use efficiency were calculated at maturity (excluding N in roots). Neither interaction effect between main factors nor N level were significant for all measured root traits except N uptake efficiency of roots. Similar results were observed for growth and yield traits together with plant N uptake, N uptake efficiency, N utilisation efficiency and N use efficiency. All measured parameters were significantly different among genotypes. Spelt genotypes recorded the highest total root length, root volume, root biomass and root length density at all depth layers while emmer genotypes recorded the greatest root N uptake efficiency. Plant N uptake was significantly different between genotypes where all spelt genotypes had high plant N uptake followed by bread wheat and emmer. Plant N uptake of the genotypes had a very strong positive correlation with total root length, root volume, root biomass and rooting depth of the genotypes. Therefore, it could be concluded that the high plant N uptake of spelt may be due to the robust and vigorous growth of root systems.","PeriodicalId":191739,"journal":{"name":"Tropical Agricultural Research and Extension","volume":"1 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2021-07-05","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Tropical Agricultural Research and Extension","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.4038/TARE.V24I2.5529","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 0

Abstract

The root system is essential for taking up nutrients while providing anchorage to the plant. The controlled environment experiment was conducted to study root morphological traits, plant growth, yield and nitrogen (N) up-take in different wheat species. Seven genotypes including cultivated emmer (Triticum dicoccum), spelt (T. spelta L.) and modern bread wheat (T. aestivum) under three N levels were examined. A split-plot design was used in the experiment where the main plot factor was N levels and the sub-plot factor was genotypes and replicated three times. Root samples at five depth layers were scanned and analysed using WinRHIZO software at anthesis and maturity. Total root length, root volume, root biomass, root diameter, root length density, rooting depth and root N uptake efficiency were recorded. Plant N uptake, N uptake efficiency, N utilisation efficiency and N use efficiency were calculated at maturity (excluding N in roots). Neither interaction effect between main factors nor N level were significant for all measured root traits except N uptake efficiency of roots. Similar results were observed for growth and yield traits together with plant N uptake, N uptake efficiency, N utilisation efficiency and N use efficiency. All measured parameters were significantly different among genotypes. Spelt genotypes recorded the highest total root length, root volume, root biomass and root length density at all depth layers while emmer genotypes recorded the greatest root N uptake efficiency. Plant N uptake was significantly different between genotypes where all spelt genotypes had high plant N uptake followed by bread wheat and emmer. Plant N uptake of the genotypes had a very strong positive correlation with total root length, root volume, root biomass and rooting depth of the genotypes. Therefore, it could be concluded that the high plant N uptake of spelt may be due to the robust and vigorous growth of root systems.
小麦品种对氮素吸收的基因型依赖性由成熟期根系形态决定
根系在为植物提供锚定的同时,对吸收养分至关重要。通过控制环境试验研究了不同小麦品种根系形态特征、植株生长、产量和氮素吸收。对栽培小麦(Triticum dicoccum)、斯佩尔特小麦(T. spelta L.)和现代面包小麦(T. aestivum)等7种基因型在3个氮素水平下进行了检测。试验采用分裂样区设计,主样区因子为氮水平,次样区因子为基因型,重复3次。在开花和成熟时,使用WinRHIZO软件对五个深度层的根样品进行扫描和分析。记录总根长、根体积、根生物量、根直径、根长密度、根深和根系氮素吸收效率。计算植株成熟期氮素吸收量、氮素吸收效率、氮素利用效率和氮素利用效率(不包括根系氮素)。除根系吸氮效率外,各主要因子与氮素水平间的互作效应均不显著。在植株氮素吸收、氮素吸收效率、氮素利用效率和氮素利用效率等生长和产量性状上也观察到类似的结果。所有测量参数在基因型间差异显著。Spelt基因型的总根长、根体积、根生物量和根长密度均最高,而emmer基因型的根系氮吸收效率最高。不同基因型间植株氮素吸收量差异显著,所有斯佩尔特基因型植株氮素吸收量均较高,其次是面包小麦和二粒小麦。各基因型植株吸氮量与总根长、根体积、根生物量和根深呈极强的正相关。因此,斯佩尔特的高植株氮吸收量可能是由于根系生长旺盛。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
求助全文
约1分钟内获得全文 求助全文
来源期刊
自引率
0.00%
发文量
0
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
确定
请完成安全验证×
copy
已复制链接
快去分享给好友吧!
我知道了
右上角分享
点击右上角分享
0
联系我们:info@booksci.cn Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。 Copyright © 2023 布克学术 All rights reserved.
京ICP备2023020795号-1
ghs 京公网安备 11010802042870号
Book学术文献互助
Book学术文献互助群
群 号:481959085
Book学术官方微信