Investigation of Digital Retail Consumer Complaints in The Food Industry During COVID-19: Market Chain Example of Turkey

Ali Tehci, Y. Ersoy
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引用次数: 1

Abstract

Today, with the widespread use of the internet, the concept of digital consumer comes to the fore as well as the traditional consumer concept. Many countries and sectors have been adversely affected by the disaster that occurred in Wuhan, China in December 2019 and which the World Health Organization expressed as the epidemic called COVID-19 on January 12, 2020. This situation caused consumers to spend more time and shop in digital environments. For this reason, knowing the e-commerce food retail sector consumer complaints is very important for companies to ensure customer satisfaction. This study aims to examine the customer’s complaints of two major grocery chains in the e-commerce retail sector in Turkey by using the content analysis method. In this context, a total of 443 complaints about e-commerce food retail businesses obtained from www.sikayetvar.com between 01 July - 26 August 2020 were resolved according to the issues. As a result of the analysis, it was determined that the majority of the related e-commerce food retail consumer complaints were product and price refunds and delay in product delivery.
2019冠状病毒病期间食品行业数字零售消费者投诉调查——以土耳其市场链为例
在互联网广泛使用的今天,除了传统的消费观念之外,数字消费者的概念也出现了。2019年12月发生在中国武汉的这场灾难,世界卫生组织于2020年1月12日将其称为COVID-19流行病,给许多国家和行业带来了不利影响。这种情况导致消费者在数字环境中花费更多的时间和购物。因此,了解电子商务食品零售行业的消费者投诉对于企业确保客户满意度是非常重要的。本研究旨在通过内容分析的方法来研究土耳其电子商务零售业中两大杂货连锁店的顾客投诉。在此背景下,根据问题解决了2020年7月1日至8月26日期间从www.sikayetvar.com获得的443起关于电子商务食品零售企业的投诉。通过分析,确定相关电商食品零售消费者投诉的主要内容是产品和价格退款以及产品交付延迟。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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